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Nutrient Pork, fresh, variety meats and by-products, lungs, cooked, braised Pork Lungs
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
99
kcal
85
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
3.1
g
2.72
g
Protein (g)
16.6
g
14.08
g
Fiber (g)
0
g
0
g
Amino Acid Score (%)
61.39
%
61.43
%
Micronutrients (%)
11.8
%
13.54
%
Vitamins (%)
11.67
%
15.34
%
Minerals (%)
12.71
%
12.9
%