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Nutrient Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
318
kcal
244
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
22.35
g
13.8
g
Protein (g)
27.33
g
28.05
g
Fiber (g)
0
g
0
g
Amino Acid Score (%)
70.91
%
70.87
%
Micronutrients (%)
12.59
%
12.5
%
Vitamins (%)
12.28
%
13.16
%
Minerals (%)
12.43
%
11.46
%