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Nutrient Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted Beef, brisket, point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
351
kcal
358
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
28.11
g
28.5
g
Protein (g)
22.77
g
23.53
g
Fiber (g)
0
g
0
g
Amino Acid Score (%)
70.9
%
70.82
%
Micronutrients (%)
11.06
%
10.99
%
Vitamins (%)
12.54
%
12.11
%
Minerals (%)
9.47
%
9.67
%