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Nutrient Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
100.0 g
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Weight (g)
100
g
Energy (kcal)
249
kcal
Carbohydrate (g)
0
g
Fat (g)
14.74
g
Protein (g)
27.27
g
Fiber (g)
0
g
Amino Acid Score (%)
49.37
%
Micronutrients (%)
11.39
%
Vitamins (%)
13.77
%
Minerals (%)
10.09
%