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Nutrient Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
244
kcal
318
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
13.8
g
22.35
g
Protein (g)
28.05
g
27.33
g
Fiber (g)
0
g
0
g
Amino Acid Score (%)
70.87
%
70.91
%
Micronutrients (%)
12.5
%
12.59
%
Vitamins (%)
13.16
%
12.28
%
Minerals (%)
11.46
%
12.43
%