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Nutrient Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised Wild Duck, Meat and Skin
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
178
kcal
211
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
5.96
g
15.2
g
Protein (g)
29.1
g
17.42
g
Fiber (g)
-
g
0
g
Amino Acid Score (%)
75.91
%
75.8
%
Micronutrients (%)
3.23
%
9.38
%
Vitamins (%)
2.76
%
12.07
%
Minerals (%)
3.85
%
7.68
%