Advanced Food Comparison

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Nutrient Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter
100.0 g
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Weight (g)
100
g
Energy (kcal)
277
kcal
Carbohydrate (g)
9.5
g
Fat (g)
15.44
g
Protein (g)
23.55
g
Fiber (g)
-
g
Amino Acid Score (%)
71.3
%
Micronutrients (%)
8.58
%
Vitamins (%)
10.53
%
Minerals (%)
7.46
%