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Nutrient Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
125
kcal
191
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
4.19
g
7.74
g
Protein (g)
20.52
g
28.3
g
Fiber (g)
0
g
0
g
Amino Acid Score (%)
72.47
%
72.43
%
Micronutrients (%)
11.55
%
13.25
%
Vitamins (%)
15.44
%
15.83
%
Minerals (%)
8.94
%
10.63
%