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Nutrient Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
232
kcal
269
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
13.31
g
18.05
g
Protein (g)
26.16
g
24.91
g
Fiber (g)
0
g
0
g
Amino Acid Score (%)
72.39
%
72.38
%
Micronutrients (%)
11.38
%
12.29
%
Vitamins (%)
14.02
%
15.25
%
Minerals (%)
9.86
%
10.56
%