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Nutrient Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
100.0 g
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Weight (g)
100
g
Energy (kcal)
268
kcal
Carbohydrate (g)
0
g
Fat (g)
18.39
g
Protein (g)
23.84
g
Fiber (g)
0
g
Amino Acid Score (%)
72.48
%
Micronutrients (%)
12.2
%
Vitamins (%)
15.02
%
Minerals (%)
10.57
%