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Nutrient Lamb, Australian, ground, 85% lean / 15% fat, raw Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean only, trimmed to 1/8" fat, raw
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
255
kcal
155
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
20.71
g
8.01
g
Protein (g)
17.14
g
19.36
g
Fiber (g)
-
g
-
g
Amino Acid Score (%)
-
%
72.44
%
Micronutrients (%)
0.41
%
10.19
%
Vitamins (%)
0
%
14.64
%
Minerals (%)
0.79
%
7.01
%