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Nutrient Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter
100.0 g
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Weight (g)
100
g
Energy (kcal)
330
kcal
Carbohydrate (g)
8.7
g
Fat (g)
23.52
g
Protein (g)
19.82
g
Fiber (g)
-
g
Amino Acid Score (%)
69.72
%
Micronutrients (%)
7.73
%
Vitamins (%)
8.07
%
Minerals (%)
7.96
%