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Nutrient Fish, ling, cooked, dry heat Fish, butterfish, cooked, dry heat
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
111
kcal
187
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
0.82
g
10.28
g
Protein (g)
24.35
g
22.15
g
Fiber (g)
0
g
0
g
Amino Acid Score (%)
75.39
%
75.41
%
Micronutrients (%)
9.79
%
11.74
%
Vitamins (%)
8.22
%
14.22
%
Minerals (%)
11.8
%
10.38
%