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Nutrient Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
201
kcal
201
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
13.49
g
13.37
g
Protein (g)
18.58
g
18.76
g
Fiber (g)
0
g
0
g
Amino Acid Score (%)
72.47
%
72.39
%
Micronutrients (%)
10.99
%
9.57
%
Vitamins (%)
15.09
%
15.53
%
Minerals (%)
8.17
%
5.04
%