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Nutrient Lamb, variety meats and by-products, kidneys, cooked, braised
100.0 g
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Weight (g)
100
g
Energy (kcal)
137
kcal
Carbohydrate (g)
0.99
g
Fat (g)
3.62
g
Protein (g)
23.65
g
Fiber (g)
0
g
Amino Acid Score (%)
61.09
%
Micronutrients (%)
22.54
%
Vitamins (%)
27.94
%
Minerals (%)
19.37
%