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Nutrient Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
281
kcal
296
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
19.38
g
21.65
g
Protein (g)
24.88
g
23.58
g
Fiber (g)
-
g
-
g
Amino Acid Score (%)
72.47
%
72.46
%
Micronutrients (%)
11.66
%
10.38
%
Vitamins (%)
16.51
%
14.02
%
Minerals (%)
8.23
%
7.91
%