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Nutrient Veal, leg (top round), separable lean only, cooked, braised Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
203
kcal
199
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
5.09
g
6.1
g
Protein (g)
36.71
g
33.68
g
Fiber (g)
0
g
0
g
Amino Acid Score (%)
66.7
%
66.69
%
Micronutrients (%)
11.33
%
12.69
%
Vitamins (%)
15.36
%
16.08
%
Minerals (%)
8.6
%
10.6
%