-
Chicken, gizzard, all classes, raw
Weight
453
g
Energy
426
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0
g
-
Chicken, heart, all classes, raw
Weight
6.1
g
Energy
9
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0.04
g
-
1 unit (yield from 1 lb ready-to-cook chicken)
Chicken, heart, all classes, raw
Weight
1.8
g
Energy
3
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0.01
g
-
Chicken, broilers or fryers, leg, meat only, raw
Weight
113
g
Energy
136
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0
g
-
1 leg, bone and skin removed (Sum of drumstick+thigh+back meat only)
Chicken, broilers or fryers, leg, meat only, raw
Weight
265
g
Energy
318
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0
g
-
1 thigh bone and skin removed
Chicken, broilers or fryers, leg, meat only, raw
Weight
147
g
Energy
176
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0
g
-
1 drumstick bone and skin removed
Chicken, broilers or fryers, leg, meat only, raw
Weight
88
g
Energy
106
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0
g
-
1 back bone and skin removed
Chicken, broilers or fryers, leg, meat only, raw
Weight
30
g
Energy
36
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0
g
-
Chicken, broilers or fryers, leg, meat and skin, raw
Weight
113
g
Energy
242
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0.19
g
-
1 leg, with skin (Sum of drumstick+thigh+back)
Chicken, broilers or fryers, leg, meat and skin, raw
Weight
344
g
Energy
736
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0.58
g
-
Chicken, broilers or fryers, leg, meat and skin, raw
Weight
111
g
Energy
238
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0.19
g
-
Chicken, broilers or fryers, leg, meat and skin, raw
Weight
185
g
Energy
396
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0.31
g
-
Chicken, broilers or fryers, leg, meat and skin, raw
Weight
49
g
Energy
105
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0.08
g
-
1 unit (yield from 1 lb ready-to-cook chicken)
Chicken, broilers or fryers, light meat, meat only, raw
Weight
88
g
Energy
100
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0
g
-
0.5 chicken, bone and skin removed
Chicken, broilers or fryers, light meat, meat only, raw
Weight
147
g
Energy
168
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0
g
-
Chicken, broilers or fryers, light meat, meat and skin, raw
Weight
113
g
Energy
210
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0
g
-
0.5 unit (yield from 1 lb ready-to-cook chicken)
Chicken, broilers or fryers, light meat, meat and skin, raw
Weight
116
g
Energy
216
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0
g
-
Chicken, broilers or fryers, light meat, meat and skin, raw
Weight
194
g
Energy
361
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0
g
-
Chicken, liver, all classes, raw
Weight
113
g
Energy
134
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0.82
g
-
Chicken, liver, all classes, raw
Weight
44
g
Energy
52
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0.32
g
-
1 unit (yield from 1 lb ready-to-cook chicken)
Chicken, broilers or fryers, neck, meat only, raw
Weight
6
g
Energy
9
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0
g
-
1 neck, bone and skin removed
Chicken, broilers or fryers, neck, meat only, raw
Weight
20
g
Energy
31
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0
g
-
1 unit (yield from 1 lb ready-to-cook chicken)
Chicken, broilers or fryers, neck, meat and skin, raw
Weight
15
g
Energy
45
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0
g
-
Chicken, broilers or fryers, neck, meat and skin, raw
Weight
50
g
Energy
149
kcal
Net Carbohydrate
Total carbohydrate minus fiber.
0
g