Mamey Sapote
Sapote, mamey, raw- USDA Link
- USDA FoodData Central
- USDA Category
- Fruits and Fruit Juices
- Food Groups
-
- Diets
-
Vegetarian Vegan Pescatarian
- Nutrient Count
- 117
- Non-Zero Nutrient Count
- 78
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Nutrition Data
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General
| Weight | 100 g |
| Energy | 124 kcal |
| Carbohydrate | 32.1 g |
| Fat | 0.46 g |
| Protein | 1.45 g |
| Water | 64.87 g |
| Non-Water | 35.13 g |
| Fiber | 5.4 g |
| Ash | 1.12 g |
| Alcohol | - g |
| Caffeine | - mg |
| Theobromine | - mg |
Energy from
|
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
115 kcal |
|
Starch
An estimate of the calories provided by the starch in this food.
|
23 kcal |
|
Sugars
An estimate of the calories provided by the sugar in this food.
|
115 kcal |
|
Fat
An estimate of the calories provided by the fat in this food.
|
4 kcal |
|
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
1 kcal |
|
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
1 kcal |
|
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
1 kcal |
|
Protein
An estimate of the calories provided by the protein in this food.
|
5 kcal |
Composite
|
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
47.83 % |
|
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
5.73 % |
|
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
8.57 % |
|
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
8.87 % |
|
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
3.71 % |
|
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
3.64 % |
|
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
3.49 % |
* % based on Daily Value targets
Minerals
| Calcium | (1.4%) 18 mg |
| Iron | (4.3%) 0.78 mg |
| Magnesium | (2.6%) 11 mg |
| Phosphorus | (2.1%) 26 mg |
| Potassium | (9.7%) 454 mg |
| Sodium | (0.3%) 7 mg |
| Zinc | (1.7%) 0.19 mg |
| Copper | (23.7%) 0.213 mg |
| Manganese | (8.9%) 0.204 mg |
| Selenium | - μg |
| Fluoride | - μg |
* % based on Daily Value targets
Vitamins
| Vitamin B1 | (1.1%) 0.013 mg |
| Vitamin B2 | (8.9%) 0.116 mg |
| Vitamin B3 | (8.9%) 1.432 mg |
| Vitamin B5 | (7.9%) 0.397 mg |
| Vitamin B6 | (42.4%) 0.72 mg |
| Vitamin B12 | (0.0%) 0 μg |
| Folate | (1.8%) 7 μg DFE |
| Folate, food | 7 μg |
| Folic acid | - μg |
| Vitamin C | (25.6%) 23 mg |
| Choline | - mg |
| Betaine | - mg |
| Vitamin A | 143 IU |
| Vitamin A | (0.8%) 7 μg RAE |
| Retinol | 0 μg |
| Beta-Carotene | 82 μg |
| Alpha-Carotene | 0 μg |
| Beta-Cryptoxanthin | 7 μg |
| Lycopene | 199 μg |
| Lutein and zeaxanthin | 204 μg |
| Vitamin D | - IU |
| Vitamin D | - μg |
| Vitamin D2 | - μg |
| Vitamin D3 | - μg |
| Vitamin E | 2.47 mg |
| Alpha-Tocopherol | (14.1%) 2.11 mg |
| Beta-Tocopherol | 0 mg |
| Gamma-Tocopherol | 0 mg |
| Delta-Tocopherol | 0 mg |
| Alpha-Tocotrienol | 0.36 mg |
| Beta-Tocotrienol | 0 mg |
| Gamma-Tocotrienol | 0 mg |
| Delta-Tocotrienol | 0 mg |
| Vitamin K | - μg |
| Vitamin K1 | - μg |
| Vitamin K1 Hydrogenated | - μg |
| Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
| Protein | 1.45 g |
| Alanine | 0.073 g |
| Arginine | 0.049 g |
| Aspartic acid | 0.147 g |
| Cystine | 0.012 g |
| Glutamic acid | 0.147 g |
| Glycine | 0.073 g |
| Histidine | 0.049 g |
| Isoleucine | 0.061 g |
| Leucine | 0.073 g |
| Lysine | 0.073 g |
| Methionine | 0.024 g |
| Phenylalanine | 0.061 g |
| Proline | 0.085 g |
| Serine | 0.195 g |
| Threonine | 0.085 g |
| Tryptophan | 0.049 g |
| Tyrosine | 0.049 g |
| Valine | 0.073 g |
| Hydroxyproline | - g |
Carbohydrates
| Carbohydrate | 32.1 g |
|
Net Carbohydrate
Total carbohydrate minus fiber.
|
26.7 g |
| Fiber | 5.4 g |
| Starch | 6.33 g |
| Sugars | 20.14 g |
| Sucrose | 4.09 g |
| Glucose | 8.01 g |
| Fructose | 7.66 g |
| Lactose | 0 g |
| Maltose | 0.38 g |
| Galactose | 0 g |
Lipids
| Fat | 0.46 g |
| Saturated Fat | 0.169 g |
| Butyric Acid | - g |
| Caproic Acid | - g |
| Caprylic Acid | 0 g |
| Capric Acid | 0.015 g |
| Lauric Acid | 0.008 g |
| Tridecylic Acid | - g |
| Myristic Acid | 0.013 g |
| Pentadecylic Acid | 0.002 g |
| Palmitic Acid | 0.102 g |
| Margaric Acid | 0.004 g |
| Stearic Acid | 0.023 g |
| Arachidic Acid | 0.002 g |
| Behenic Acid | 0 g |
| Lignoceric Acid | 0 g |
| Monounsaturated Fat | 0.102 g |
| Myristoleic Acid | 0.004 g |
| Pentadecenoic Acid | 0 g |
| 16:1 undifferentiated | 0.004 g |
| Palmitoleic Acid | 0.004 g |
| 16:1 trans | 0 g |
| Heptadecenoic Acid | 0 g |
| 18:1 undifferentiated | 0.095 g |
| Oleic Acid | 0.095 g |
| 18:1 trans | 0 g |
| Vaccenic Acid | - g |
| Gadoleic Acid | 0 g |
| 22:1 undifferentiated | 0 g |
| Erucic Acid | 0 g |
| 22:1 trans | 0 g |
| Nervonic Acid | 0 g |
| Polyunsaturated Fat | 0.097 g |
| 18:2 undifferentiated | 0.011 g |
| Linoleic Acid | 0.011 g |
| CLA | 0 g |
| 18:2 (mixed isomers) | - g |
| 18:2 trans, not further defined | 0 g |
| 18:2 trans, trans | - g |
| 18:3 undifferentiated | 0.082 g |
| Alpha-linolenic Acid | 0.082 g |
| Gamma-linolenic Acid | 0 g |
| 18:3 (mixed isomers) | - g |
| Parinaric Acid | 0 g |
| Eicosadienoic Acid | 0 g |
| 20:3 undifferentiated | 0 g |
| 20:3 (n-3) | 0 g |
| 20:3 (n-6) | 0 g |
| 20:4 undifferentiated | 0.004 g |
| Arachidonic | - g |
| EPA | 0 g |
| 21:5 | - g |
| 22:4 | 0 g |
| DPA | 0 g |
| DHA | 0 g |
| Trans Fat | 0 g |
| Monoenoic Trans Fat | 0 g |
| Polyenoic Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Phytosterols | - mg |
| Stigmasterol | - mg |
| Campesterol | - mg |
| Beta-Sitosterol | - mg |