Garden Cress

Cress, garden, raw
USDA Category
Vegetables and Vegetable Products
Food Groups
Diets
Vegetarian Vegan Pescatarian
Nutrient Count
73
Non-Zero Nutrient Count
46

Quick Links

Nutrition Data

Adjust Food Amount

General

Weight 100 g
Energy 32 kcal
Carbohydrate 5.5 g
Fat 0.7 g
Protein 2.6 g
Water 89.4 g
Non-Water 10.6 g
Fiber 1.1 g
Ash 1.8 g
Alcohol 0 g
Caffeine 0 mg
Theobromine 0 mg

Energy from

Carbohydrate
18 kcal
Starch
- kcal
Sugars
18 kcal
Fat
5 kcal
Saturated Fat
0 kcal
Monounsaturated Fat
2 kcal
Polyunsaturated Fat
2 kcal
Protein
9 kcal

Composite

Amino Acid Score
- %
Micronutrients
13.25 %
Vitamins
22.47 %
B Vitamins
9.04 %
Fat Soluble Vitamins
35.78 %
Minerals
5.92 %
Electrolytes
7.2 %

* % based on Daily Value targets

Minerals

Calcium (6.2%) 81 mg
Iron (7.2%) 1.3 mg
Magnesium (9.0%) 38 mg
Phosphorus (6.1%) 76 mg
Potassium (12.9%) 606 mg
Sodium (0.6%) 14 mg
Zinc (2.1%) 0.23 mg
Copper (18.9%) 0.17 mg
Manganese (24.0%) 0.553 mg
Selenium (1.6%) 0.9 μg
Fluoride - μg

* % based on Daily Value targets

Vitamins

Vitamin B1 (6.7%) 0.08 mg
Vitamin B2 (20.0%) 0.26 mg
Vitamin B3 (6.3%) 1 mg
Vitamin B5 (4.8%) 0.242 mg
Vitamin B6 (14.5%) 0.247 mg
Vitamin B12 (0.0%) 0 μg
Folate (20.0%) 80 μg DFE
Folate, food 80 μg
Folic acid 0 μg
Vitamin C (76.7%) 69 mg
Choline (3.5%) 19.5 mg
Betaine 0.2 mg
Vitamin A 6917 IU
Vitamin A (38.4%) 346 μg RAE
Retinol 0 μg
Beta-Carotene 4150 μg
Alpha-Carotene 0 μg
Beta-Cryptoxanthin 0 μg
Lycopene 0 μg
Lutein and zeaxanthin 12500 μg
Vitamin D 0 IU
Vitamin D (0.0%) 0 μg
Vitamin D2 - μg
Vitamin D3 - μg
Vitamin E 0.7 mg
Alpha-Tocopherol (4.7%) 0.7 mg
Beta-Tocopherol - mg
Gamma-Tocopherol - mg
Delta-Tocopherol - mg
Alpha-Tocotrienol - mg
Beta-Tocotrienol - mg
Gamma-Tocotrienol - mg
Delta-Tocotrienol - mg
Vitamin K (451.6%) 541.9 μg
Vitamin K1 541.9 μg
Vitamin K1 Hydrogenated - μg
Vitamin K2 MK-4 - μg

* % based on Daily Value targets

Protein

Protein 2.6 g
Alanine - g
Arginine - g
Aspartic acid - g
Cystine - g
Glutamic acid - g
Glycine - g
Histidine - g
Isoleucine - g
Leucine - g
Lysine - g
Methionine - g
Phenylalanine - g
Proline - g
Serine - g
Threonine - g
Tryptophan - g
Tyrosine - g
Valine - g
Hydroxyproline - g

Carbohydrates

Carbohydrate 5.5 g
Net Carbohydrate
4.4 g
Fiber 1.1 g
Starch - g
Sugars 4.4 g
Sucrose - g
Glucose - g
Fructose - g
Lactose - g
Maltose - g
Galactose - g

Lipids

Fat 0.7 g
Saturated Fat 0.023 g
Butyric Acid 0 g
Caproic Acid 0 g
Caprylic Acid 0 g
Capric Acid 0 g
Lauric Acid 0 g
Tridecylic Acid - g
Myristic Acid 0 g
Pentadecylic Acid - g
Palmitic Acid 0.016 g
Margaric Acid - g
Stearic Acid 0.007 g
Arachidic Acid - g
Behenic Acid - g
Lignoceric Acid - g
Monounsaturated Fat 0.239 g
Myristoleic Acid - g
Pentadecenoic Acid - g
16:1 undifferentiated 0 g
Palmitoleic Acid - g
16:1 trans - g
Heptadecenoic Acid - g
18:1 undifferentiated 0.087 g
Oleic Acid - g
18:1 trans - g
Vaccenic Acid - g
Gadoleic Acid 0.061 g
22:1 undifferentiated 0.091 g
Erucic Acid - g
22:1 trans - g
Nervonic Acid - g
Polyunsaturated Fat 0.228 g
18:2 undifferentiated 0.152 g
Linoleic Acid - g
CLA - g
18:2 (mixed isomers) - g
18:2 trans, not further defined - g
18:2 trans, trans - g
18:3 undifferentiated 0.076 g
Alpha-linolenic Acid - g
Gamma-linolenic Acid - g
18:3 (mixed isomers) - g
Parinaric Acid 0 g
Eicosadienoic Acid - g
20:3 undifferentiated - g
20:3 (n-3) - g
20:3 (n-6) - g
20:4 undifferentiated 0 g
Arachidonic - g
EPA 0 g
21:5 - g
22:4 - g
DPA 0 g
DHA 0 g
Trans Fat 0 g
Monoenoic Trans Fat - g
Polyenoic Trans Fat - g
Cholesterol 0 mg
Phytosterols - mg
Stigmasterol - mg
Campesterol - mg
Beta-Sitosterol - mg

Other Foods