Stew/soup, caribou (Alaska Native)

USDA Category
American Indian/Alaska Native Foods
Food Groups
Diets
Nutrient Count
29
Non-Zero Nutrient Count
29

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Nutrition Data

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General

Weight 100 g
Energy 41 kcal
Carbohydrate 4.8 g
Fat 0.7 g
Protein 3.8 g
Water 90 g
Non-Water 10 g
Fiber 0.1 g
Ash 0.7 g
Alcohol - g
Caffeine - mg
Theobromine - mg

Energy from

Carbohydrate
19 kcal
Starch
- kcal
Sugars
19 kcal
Fat
6 kcal
Saturated Fat
0 kcal
Monounsaturated Fat
- kcal
Polyunsaturated Fat
0 kcal
Protein
15 kcal

Composite

Amino Acid Score
- %
Micronutrients
0.98 %
Vitamins
0.93 %
B Vitamins
1.3 %
Fat Soluble Vitamins
0 %
Minerals
1.1 %
Electrolytes
1.66 %

* % based on Daily Value targets

Minerals

Calcium (0.5%) 7 mg
Iron (1.1%) 0.2 mg
Magnesium (1.2%) 5 mg
Phosphorus (1.0%) 12 mg
Potassium (1.8%) 84 mg
Sodium (3.1%) 72 mg
Zinc (0.9%) 0.1 mg
Copper (3.3%) 0.03 mg
Manganese (3.5%) 0.08 mg
Selenium - μg
Fluoride - μg

* % based on Daily Value targets

Vitamins

Vitamin B1 (1.7%) 0.02 mg
Vitamin B2 (0.8%) 0.01 mg
Vitamin B3 (1.7%) 0.27 mg
Vitamin B5 (2.0%) 0.1 mg
Vitamin B6 (3.5%) 0.06 mg
Vitamin B12 - μg
Folate (0.8%) 3 μg DFE
Folate, food 3 μg
Folic acid - μg
Vitamin C (1.7%) 1.5 mg
Choline - mg
Betaine - mg
Vitamin A 1607 IU
Vitamin A - μg RAE
Retinol - μg
Beta-Carotene - μg
Alpha-Carotene - μg
Beta-Cryptoxanthin - μg
Lycopene - μg
Lutein and zeaxanthin - μg
Vitamin D - IU
Vitamin D - μg
Vitamin D2 - μg
Vitamin D3 - μg
Vitamin E - mg
Alpha-Tocopherol - mg
Beta-Tocopherol - mg
Gamma-Tocopherol - mg
Delta-Tocopherol - mg
Alpha-Tocotrienol - mg
Beta-Tocotrienol - mg
Gamma-Tocotrienol - mg
Delta-Tocotrienol - mg
Vitamin K - μg
Vitamin K1 - μg
Vitamin K1 Hydrogenated - μg
Vitamin K2 MK-4 - μg

* % based on Daily Value targets

Protein

Protein 3.8 g
Alanine - g
Arginine - g
Aspartic acid - g
Cystine - g
Glutamic acid - g
Glycine - g
Histidine - g
Isoleucine - g
Leucine - g
Lysine - g
Methionine - g
Phenylalanine - g
Proline - g
Serine - g
Threonine - g
Tryptophan - g
Tyrosine - g
Valine - g
Hydroxyproline - g

Carbohydrates

Carbohydrate 4.8 g
Net Carbohydrate
4.7 g
Fiber 0.1 g
Starch - g
Sugars - g
Sucrose - g
Glucose - g
Fructose - g
Lactose - g
Maltose - g
Galactose - g

Lipids

Fat 0.7 g
Saturated Fat 0.01 g
Butyric Acid - g
Caproic Acid - g
Caprylic Acid - g
Capric Acid - g
Lauric Acid - g
Tridecylic Acid - g
Myristic Acid - g
Pentadecylic Acid - g
Palmitic Acid - g
Margaric Acid - g
Stearic Acid - g
Arachidic Acid - g
Behenic Acid - g
Lignoceric Acid - g
Monounsaturated Fat - g
Myristoleic Acid - g
Pentadecenoic Acid - g
16:1 undifferentiated - g
Palmitoleic Acid - g
16:1 trans - g
Heptadecenoic Acid - g
18:1 undifferentiated - g
Oleic Acid - g
18:1 trans - g
Vaccenic Acid - g
Gadoleic Acid - g
22:1 undifferentiated - g
Erucic Acid - g
22:1 trans - g
Nervonic Acid - g
Polyunsaturated Fat 0.02 g
18:2 undifferentiated - g
Linoleic Acid - g
CLA - g
18:2 (mixed isomers) - g
18:2 trans, not further defined - g
18:2 trans, trans - g
18:3 undifferentiated 0.02 g
Alpha-linolenic Acid - g
Gamma-linolenic Acid - g
18:3 (mixed isomers) - g
Parinaric Acid - g
Eicosadienoic Acid - g
20:3 undifferentiated - g
20:3 (n-3) - g
20:3 (n-6) - g
20:4 undifferentiated - g
Arachidonic - g
EPA - g
21:5 - g
22:4 - g
DPA - g
DHA - g
Trans Fat - g
Monoenoic Trans Fat - g
Polyenoic Trans Fat - g
Cholesterol - mg
Phytosterols - mg
Stigmasterol - mg
Campesterol - mg
Beta-Sitosterol - mg

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