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Oranges, raw, navels- USDA Link
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- USDA Category
- Fruits and Fruit Juices
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Vegetarian Vegan Pescatarian
- Nutrient Count
- 88
- Non-Zero Nutrient Count
- 67
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Nutrition Data
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General
| Weight | 2549.02 g |
| Energy | 1249 kcal |
| Carbohydrate | 319.65 g |
| Fat | 3.82 g |
| Protein | 23.2 g |
| Water | 2191.39 g |
| Non-Water | 357.63 g |
| Fiber | 56.1 g |
| Ash | 10.96 g |
| Alcohol | - g |
| Caffeine | - mg |
| Theobromine | - mg |
* % based on Daily Value targets
Energy from
|
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
1136 kcal |
|
Starch
An estimate of the calories provided by the starch in this food.
|
0 kcal |
|
Sugars
An estimate of the calories provided by the sugar in this food.
|
1136 kcal |
|
Fat
An estimate of the calories provided by the fat in this food.
|
31 kcal |
|
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
3 kcal |
|
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
6 kcal |
|
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
6 kcal |
|
Protein
An estimate of the calories provided by the protein in this food.
|
82 kcal |
* % based on Daily Value targets
Composite
|
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
34.97 % |
|
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
42.22 % |
|
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
55.94 % |
|
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
70.96 % |
|
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
14.87 % |
|
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
30.55 % |
|
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
60.55 % |
* % based on Daily Value targets
Minerals
| Calcium | (84.3%) 1096 mg |
| Iron | (18.4%) 3.31 mg |
| Magnesium | (66.8%) 280 mg |
| Phosphorus | (46.9%) 586 mg |
| Potassium | (90.0%) 4231 mg |
| Sodium | (1.1%) 25 mg |
| Zinc | (18.5%) 2.04 mg |
| Copper | (110.5%) 0.994 mg |
| Manganese | (32.1%) 0.739 mg |
| Selenium | (0.0%) 0 μg |
| Fluoride | - μg |
* % based on Daily Value targets
Vitamins
| Vitamin B1 | (144.4%) 1.733 mg |
| Vitamin B2 | (100.0%) 1.3 mg |
| Vitamin B3 | (67.7%) 10.833 mg |
| Vitamin B5 | (133.1%) 6.653 mg |
| Vitamin B6 | (118.5%) 2.014 mg |
| Vitamin B12 | (0.0%) 0 μg |
| Folate | (216.7%) 867 μg DFE |
| Folate, food | 867 μg |
| Folic acid | 0 μg |
| Vitamin C | (1673.9%) 1506.5 mg |
| Choline | (38.9%) 214.1 mg |
| Betaine | 2.5 mg |
| Vitamin A | 6296 IU |
| Vitamin A | (34.0%) 306 μg RAE |
| Retinol | 0 μg |
| Beta-Carotene | 2218 μg |
| Alpha-Carotene | 178 μg |
| Beta-Cryptoxanthin | 2957 μg |
| Lycopene | 0 μg |
| Lutein and zeaxanthin | 3288 μg |
| Vitamin D | 0 IU |
| Vitamin D | (0.0%) 0 μg |
| Vitamin D2 | - μg |
| Vitamin D3 | - μg |
| Vitamin E | 4.08 mg |
| Alpha-Tocopherol | (25.5%) 3.82 mg |
| Beta-Tocopherol | 0 mg |
| Gamma-Tocopherol | 0 mg |
| Delta-Tocopherol | 0 mg |
| Alpha-Tocotrienol | 0.25 mg |
| Beta-Tocotrienol | 0 mg |
| Gamma-Tocotrienol | 0 mg |
| Delta-Tocotrienol | 0 mg |
| Vitamin K | (0.0%) 0 μg |
| Vitamin K1 | 0 μg |
| Vitamin K1 Hydrogenated | 0 μg |
| Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
| Protein | 23.2 g |
| Alanine | 0.816 g |
| Arginine | 2.931 g |
| Aspartic acid | 3.543 g |
| Cystine | 0.255 g |
| Glutamic acid | 6.296 g |
| Glycine | 0.586 g |
| Histidine | 0.331 g |
| Isoleucine | 0.433 g |
| Leucine | 0.739 g |
| Lysine | 0.969 g |
| Methionine | 0.229 g |
| Phenylalanine | 0.535 g |
| Proline | 4.614 g |
| Serine | 0.943 g |
| Threonine | 0.459 g |
| Tryptophan | 0.229 g |
| Tyrosine | 0.331 g |
| Valine | 0.663 g |
| Hydroxyproline | - g |
* % based on Daily Value targets
Carbohydrates
| Carbohydrate | 319.65 g |
|
Net Carbohydrate
Total carbohydrate minus fiber.
|
263.57 g |
| Fiber | 56.1 g |
| Starch | 0 g |
| Sugars | 216.67 g |
| Sucrose | 109.1 g |
| Glucose | 50.22 g |
| Fructose | 57.35 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
* % based on Daily Value targets
Lipids
| Fat | 3.82 g |
| Saturated Fat | 0.433 g |
| Butyric Acid | - g |
| Caproic Acid | - g |
| Caprylic Acid | - g |
| Capric Acid | - g |
| Lauric Acid | - g |
| Tridecylic Acid | - g |
| Myristic Acid | - g |
| Pentadecylic Acid | - g |
| Palmitic Acid | 0.433 g |
| Margaric Acid | - g |
| Stearic Acid | - g |
| Arachidic Acid | - g |
| Behenic Acid | - g |
| Lignoceric Acid | - g |
| Monounsaturated Fat | 0.765 g |
| Myristoleic Acid | - g |
| Pentadecenoic Acid | - g |
| 16:1 undifferentiated | 0.076 g |
| Palmitoleic Acid | - g |
| 16:1 trans | - g |
| Heptadecenoic Acid | - g |
| 18:1 undifferentiated | 0.663 g |
| Oleic Acid | - g |
| 18:1 trans | - g |
| Vaccenic Acid | - g |
| Gadoleic Acid | - g |
| 22:1 undifferentiated | - g |
| Erucic Acid | - g |
| 22:1 trans | - g |
| Nervonic Acid | - g |
| Polyunsaturated Fat | 0.79 g |
| 18:2 undifferentiated | 0.586 g |
| Linoleic Acid | - g |
| CLA | - g |
| 18:2 (mixed isomers) | - g |
| 18:2 trans, not further defined | - g |
| 18:2 trans, trans | - g |
| 18:3 undifferentiated | 0.229 g |
| Alpha-linolenic Acid | - g |
| Gamma-linolenic Acid | - g |
| 18:3 (mixed isomers) | - g |
| Parinaric Acid | - g |
| Eicosadienoic Acid | - g |
| 20:3 undifferentiated | - g |
| 20:3 (n-3) | - g |
| 20:3 (n-6) | - g |
| 20:4 undifferentiated | - g |
| Arachidonic | - g |
| EPA | - g |
| 21:5 | - g |
| 22:4 | - g |
| DPA | - g |
| DHA | - g |
| Trans Fat | 0 g |
| Monoenoic Trans Fat | - g |
| Polyenoic Trans Fat | - g |
| Cholesterol | 0 mg |
| Phytosterols | 612 mg |
| Stigmasterol | - mg |
| Campesterol | - mg |
| Beta-Sitosterol | - mg |
* % based on Daily Value targets