Jackfruit
Jackfruit, raw- USDA Link
- USDA FoodData Central
- USDA Category
- Fruits and Fruit Juices
- Food Groups
-
- Diets
-
Vegetarian Vegan Pescatarian
- Nutrient Count
- 122
- Non-Zero Nutrient Count
- 80
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General
| Weight | 151 g |
| Energy | 143 kcal |
| Carbohydrate | 35.11 g |
| Fat | 0.97 g |
| Protein | 2.6 g |
| Water | 110.92 g |
| Non-Water | 40.08 g |
| Fiber | 2.3 g |
| Ash | 1.42 g |
| Alcohol | 0 g |
| Caffeine | - mg |
| Theobromine | - mg |
* % based on Daily Value targets
Energy from
|
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
126 kcal |
|
Starch
An estimate of the calories provided by the starch in this food.
|
8 kcal |
|
Sugars
An estimate of the calories provided by the sugar in this food.
|
126 kcal |
|
Fat
An estimate of the calories provided by the fat in this food.
|
8 kcal |
|
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
2 kcal |
|
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
2 kcal |
|
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
1 kcal |
|
Protein
An estimate of the calories provided by the protein in this food.
|
9 kcal |
* % based on Daily Value targets
Composite
|
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
55.25 % |
|
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
5.19 % |
|
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
7.76 % |
|
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
9.21 % |
|
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
1.07 % |
|
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
3.3 % |
|
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
6.93 % |
* % based on Daily Value targets
Minerals
| Calcium | (2.8%) 36 mg |
| Iron | (1.9%) 0.35 mg |
| Magnesium | (10.4%) 44 mg |
| Phosphorus | (2.5%) 32 mg |
| Potassium | (14.4%) 676 mg |
| Sodium | (0.1%) 3 mg |
| Zinc | (1.8%) 0.2 mg |
| Copper | (12.8%) 0.115 mg |
| Manganese | (2.8%) 0.065 mg |
| Selenium | - μg |
| Fluoride | - μg |
* % based on Daily Value targets
Vitamins
| Vitamin B1 | (13.2%) 0.159 mg |
| Vitamin B2 | (6.4%) 0.083 mg |
| Vitamin B3 | (8.7%) 1.389 mg |
| Vitamin B5 | (7.1%) 0.355 mg |
| Vitamin B6 | (29.2%) 0.497 mg |
| Vitamin B12 | (0.0%) 0 μg |
| Folate | (9.1%) 36 μg DFE |
| Folate, food | 36 μg |
| Folic acid | 0 μg |
| Vitamin C | (23.0%) 20.7 mg |
| Choline | - mg |
| Betaine | - mg |
| Vitamin A | 166 IU |
| Vitamin A | (0.8%) 8 μg RAE |
| Retinol | 0 μg |
| Beta-Carotene | 92 μg |
| Alpha-Carotene | 9 μg |
| Beta-Cryptoxanthin | 8 μg |
| Lycopene | 0 μg |
| Lutein and zeaxanthin | 237 μg |
| Vitamin D | - IU |
| Vitamin D | - μg |
| Vitamin D2 | - μg |
| Vitamin D3 | - μg |
| Vitamin E | 0.63 mg |
| Alpha-Tocopherol | (3.4%) 0.51 mg |
| Beta-Tocopherol | 0.05 mg |
| Gamma-Tocopherol | 0 mg |
| Delta-Tocopherol | 0 mg |
| Alpha-Tocotrienol | 0.08 mg |
| Beta-Tocotrienol | 0 mg |
| Gamma-Tocotrienol | 0 mg |
| Delta-Tocotrienol | 0 mg |
| Vitamin K | - μg |
| Vitamin K1 | - μg |
| Vitamin K1 Hydrogenated | - μg |
| Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
| Protein | 2.6 g |
| Alanine | 0.13 g |
| Arginine | 0.208 g |
| Aspartic acid | 0.26 g |
| Cystine | 0.026 g |
| Glutamic acid | 0.285 g |
| Glycine | 0.13 g |
| Histidine | 0.051 g |
| Isoleucine | 0.104 g |
| Leucine | 0.156 g |
| Lysine | 0.104 g |
| Methionine | 0.051 g |
| Phenylalanine | 0.079 g |
| Proline | 0.026 g |
| Serine | 0.156 g |
| Threonine | 0.13 g |
| Tryptophan | 0.051 g |
| Tyrosine | 0.156 g |
| Valine | 0.13 g |
| Hydroxyproline | - g |
* % based on Daily Value targets
Carbohydrates
| Carbohydrate | 35.11 g |
|
Net Carbohydrate
Total carbohydrate minus fiber.
|
32.84 g |
| Fiber | 2.3 g |
| Starch | 2.22 g |
| Sugars | 28.81 g |
| Sucrose | 0.63 g |
| Glucose | 14.31 g |
| Fructose | 13.88 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
* % based on Daily Value targets
Lipids
| Fat | 0.97 g |
| Saturated Fat | 0.294 g |
| Butyric Acid | 0 g |
| Caproic Acid | 0 g |
| Caprylic Acid | 0 g |
| Capric Acid | 0.042 g |
| Lauric Acid | 0.006 g |
| Tridecylic Acid | - g |
| Myristic Acid | 0.006 g |
| Pentadecylic Acid | 0.003 g |
| Palmitic Acid | 0.198 g |
| Margaric Acid | 0.003 g |
| Stearic Acid | 0.017 g |
| Arachidic Acid | 0.006 g |
| Behenic Acid | 0.006 g |
| Lignoceric Acid | 0.006 g |
| Monounsaturated Fat | 0.234 g |
| Myristoleic Acid | 0.006 g |
| Pentadecenoic Acid | 0 g |
| 16:1 undifferentiated | 0.036 g |
| Palmitoleic Acid | 0.036 g |
| 16:1 trans | 0 g |
| Heptadecenoic Acid | 0 g |
| 18:1 undifferentiated | 0.192 g |
| Oleic Acid | 0.192 g |
| 18:1 trans | 0 g |
| Vaccenic Acid | - g |
| Gadoleic Acid | 0 g |
| 22:1 undifferentiated | 0 g |
| Erucic Acid | 0 g |
| 22:1 trans | 0 g |
| Nervonic Acid | 0 g |
| Polyunsaturated Fat | 0.142 g |
| 18:2 undifferentiated | 0.023 g |
| Linoleic Acid | 0.023 g |
| CLA | 0 g |
| 18:2 (mixed isomers) | - g |
| 18:2 trans, not further defined | 0 g |
| 18:2 trans, trans | - g |
| 18:3 undifferentiated | 0.119 g |
| Alpha-linolenic Acid | 0.119 g |
| Gamma-linolenic Acid | 0 g |
| 18:3 (mixed isomers) | - g |
| Parinaric Acid | 0 g |
| Eicosadienoic Acid | 0 g |
| 20:3 undifferentiated | 0 g |
| 20:3 (n-3) | 0 g |
| 20:3 (n-6) | 0 g |
| 20:4 undifferentiated | 0 g |
| Arachidonic | - g |
| EPA | 0 g |
| 21:5 | - g |
| 22:4 | 0 g |
| DPA | 0 g |
| DHA | 0 g |
| Trans Fat | 0 g |
| Monoenoic Trans Fat | 0 g |
| Polyenoic Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Phytosterols | - mg |
| Stigmasterol | - mg |
| Campesterol | - mg |
| Beta-Sitosterol | - mg |
* % based on Daily Value targets