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Nutrient Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium
100.0 g
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Weight (g)
100
g
Energy (kcal)
541
kcal
Carbohydrate (g)
1.43
g
Fat (g)
41.78
g
Protein (g)
37.04
g
Fiber (g)
0
g
Amino Acid Score (%)
62.95
%
Micronutrients (%)
17.83
%
Vitamins (%)
17.49
%
Minerals (%)
17.81
%