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Nutrient Pork Backfat Pork, fresh, composite of trimmed leg, loin, shoulder, and spareribs, (includes cuts to be cured), separable lean and fat, raw
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
812
kcal
211
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
88.69
g
14.79
g
Protein (g)
2.92
g
18.22
g
Fiber (g)
0
g
0
g
Amino Acid Score (%)
75.21
%
74.33
%
Micronutrients (%)
2.59
%
10.53
%
Vitamins (%)
3.51
%
14.0
%
Minerals (%)
1.77
%
7.8
%