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Nutrient Pork Ham Rump Pork, cured, ham -- water added, slice, bone-in, separable lean and fat, heated, pan-broil
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
176
kcal
166
kcal
Carbohydrate (g)
0.52
g
1.54
g
Fat (g)
9.38
g
8.73
g
Protein (g)
22.27
g
20.8
g
Fiber (g)
0
g
0
g
Amino Acid Score (%)
67.38
%
67.42
%
Micronutrients (%)
13.54
%
11.85
%
Vitamins (%)
12.38
%
11.26
%
Minerals (%)
14.42
%
12.17
%