Advanced Food Comparison

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Nutrient Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter
100.0 g
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Weight (g)
100
g
Energy (kcal)
291
kcal
Carbohydrate (g)
9.03
g
Fat (g)
17.53
g
Protein (g)
22.84
g
Fiber (g)
-
g
Amino Acid Score (%)
71.78
%
Micronutrients (%)
9.98
%
Vitamins (%)
13.62
%
Minerals (%)
7.5
%