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Nutrient Rolls, gluten-free, whole grain, made with tapioca starch and brown rice flour Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
329
kcal
316
kcal
Carbohydrate (g)
44.29
g
53.4
g
Fat (g)
11.6
g
7.3
g
Protein (g)
11.8
g
8.5
g
Fiber (g)
11.2
g
1.9
g
Amino Acid Score (%)
-
%
53.47
%
Micronutrients (%)
11.72
%
9.64
%
Vitamins (%)
7.1
%
11.13
%
Minerals (%)
16.5
%
8.99
%