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Nutrient Veal, variety meats and by-products, lungs, cooked, braised Veal Lungs
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
104
kcal
90
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
2.64
g
2.3
g
Protein (g)
18.74
g
16.3
g
Fiber (g)
0
g
0
g
Amino Acid Score (%)
-
%
-
%
Micronutrients (%)
9.94
%
11.54
%
Vitamins (%)
13.04
%
15.34
%
Minerals (%)
7.91
%
9.03
%