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Nutrient Beef, loin, bottom sirloin butt, tri-tip steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Tenderloin Roast Beef
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
265
kcal
149
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
15.18
g
6.93
g
Protein (g)
29.97
g
21.67
g
Fiber (g)
0
g
0
g
Amino Acid Score (%)
75.27
%
71.74
%
Micronutrients (%)
13.2
%
11.4
%
Vitamins (%)
15.43
%
15.77
%
Minerals (%)
10.76
%
7.69
%