Advanced Food Comparison

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Nutrient Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised
100.0 g
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Weight (g)
100
g
Energy (kcal)
229
kcal
Carbohydrate (g)
0
g
Fat (g)
15.43
g
Protein (g)
22.57
g
Fiber (g)
0
g
Amino Acid Score (%)
63.17
%
Micronutrients (%)
8.2
%
Vitamins (%)
9.25
%
Minerals (%)
7.06
%