Soup, chicken noodle, dry, mix
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- USDA FoodData Central
- USDA Category
- Soups, Sauces, and Gravies
- Food Groups
-
- Diets
-
- Nutrient Count
- 109
- Non-Zero Nutrient Count
- 90
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General
| Weight | 100 g |
| Energy | 377 kcal |
| Carbohydrate | 62.32 g |
| Fat | 6.51 g |
| Protein | 15.42 g |
| Water | 4.94 g |
| Non-Water | 95.06 g |
| Fiber | 3.2 g |
| Ash | 10.8 g |
| Alcohol | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Energy from
|
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
254 kcal |
|
Starch
An estimate of the calories provided by the starch in this food.
|
207 kcal |
|
Sugars
An estimate of the calories provided by the sugar in this food.
|
254 kcal |
|
Fat
An estimate of the calories provided by the fat in this food.
|
60 kcal |
|
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
18 kcal |
|
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
21 kcal |
|
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
13 kcal |
|
Protein
An estimate of the calories provided by the protein in this food.
|
63 kcal |
Composite
|
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
53.59 % |
|
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
16.86 % |
|
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
15.59 % |
|
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
24.94 % |
|
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
0.79 % |
|
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
18.33 % |
|
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
29.95 % |
* % based on Daily Value targets
Minerals
| Calcium | (4.2%) 55 mg |
| Iron | (13.6%) 2.44 mg |
| Magnesium | (9.0%) 38 mg |
| Phosphorus | (15.6%) 195 mg |
| Potassium | (6.5%) 306 mg |
| Sodium | (137.4%) 3161 mg |
| Zinc | (15.0%) 1.65 mg |
| Copper | (31.8%) 0.286 mg |
| Manganese | (20.3%) 0.468 mg |
| Selenium | (58.9%) 32.4 μg |
| Fluoride | - μg |
* % based on Daily Value targets
Vitamins
| Vitamin B1 | (47.9%) 0.575 mg |
| Vitamin B2 | (29.3%) 0.381 mg |
| Vitamin B3 | (30.5%) 4.88 mg |
| Vitamin B5 | (17.9%) 0.895 mg |
| Vitamin B6 | (13.9%) 0.236 mg |
| Vitamin B12 | (31.3%) 0.75 μg |
| Folate | (28.7%) 115 μg DFE |
| Folate, food | 9 μg |
| Folic acid | 62 μg |
| Vitamin C | (0.0%) 0 mg |
| Choline | (11.2%) 61.7 mg |
| Betaine | - mg |
| Vitamin A | 44 IU |
| Vitamin A | (0.9%) 8 μg RAE |
| Retinol | 8 μg |
| Beta-Carotene | 9 μg |
| Alpha-Carotene | 4 μg |
| Beta-Cryptoxanthin | 1 μg |
| Lycopene | 0 μg |
| Lutein and zeaxanthin | 43 μg |
| Vitamin D | 0 IU |
| Vitamin D | (0.0%) 0 μg |
| Vitamin D2 | - μg |
| Vitamin D3 | - μg |
| Vitamin E | 1.03 mg |
| Alpha-Tocopherol | (2.2%) 0.33 mg |
| Beta-Tocopherol | 0.04 mg |
| Gamma-Tocopherol | 0.66 mg |
| Delta-Tocopherol | 0 mg |
| Alpha-Tocotrienol | - mg |
| Beta-Tocotrienol | - mg |
| Gamma-Tocotrienol | - mg |
| Delta-Tocotrienol | - mg |
| Vitamin K | (0.1%) 0.1 μg |
| Vitamin K1 | 0.1 μg |
| Vitamin K1 Hydrogenated | - μg |
| Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
| Protein | 15.42 g |
| Alanine | 0.75 g |
| Arginine | 0.88 g |
| Aspartic acid | 1.112 g |
| Cystine | 0.165 g |
| Glutamic acid | 3.884 g |
| Glycine | 0.666 g |
| Histidine | 0.4 g |
| Isoleucine | 0.687 g |
| Leucine | 1.157 g |
| Lysine | 0.805 g |
| Methionine | 0.264 g |
| Phenylalanine | 0.726 g |
| Proline | 1.312 g |
| Serine | 0.74 g |
| Threonine | 0.61 g |
| Tryptophan | 0.146 g |
| Tyrosine | 0.473 g |
| Valine | 0.764 g |
| Hydroxyproline | - g |
Carbohydrates
| Carbohydrate | 62.32 g |
|
Net Carbohydrate
Total carbohydrate minus fiber.
|
59.12 g |
| Fiber | 3.2 g |
| Starch | 50.83 g |
| Sugars | 1.9 g |
| Sucrose | 1.11 g |
| Glucose | 0 g |
| Fructose | 0 g |
| Lactose | 0 g |
| Maltose | 0.78 g |
| Galactose | 0 g |
Lipids
| Fat | 6.51 g |
| Saturated Fat | 1.969 g |
| Butyric Acid | 0 g |
| Caproic Acid | 0 g |
| Caprylic Acid | 0 g |
| Capric Acid | 0.02 g |
| Lauric Acid | 0.025 g |
| Tridecylic Acid | 0.004 g |
| Myristic Acid | 0.11 g |
| Pentadecylic Acid | 0.02 g |
| Palmitic Acid | 1.35 g |
| Margaric Acid | 0.02 g |
| Stearic Acid | 0.4 g |
| Arachidic Acid | 0 g |
| Behenic Acid | 0.01 g |
| Lignoceric Acid | 0.01 g |
| Monounsaturated Fat | 2.268 g |
| Myristoleic Acid | 0.02 g |
| Pentadecenoic Acid | 0.01 g |
| 16:1 undifferentiated | 0.235 g |
| Palmitoleic Acid | - g |
| 16:1 trans | - g |
| Heptadecenoic Acid | 0.035 g |
| 18:1 undifferentiated | 1.928 g |
| Oleic Acid | - g |
| 18:1 trans | - g |
| Vaccenic Acid | - g |
| Gadoleic Acid | 0.03 g |
| 22:1 undifferentiated | 0.01 g |
| Erucic Acid | - g |
| 22:1 trans | - g |
| Nervonic Acid | - g |
| Polyunsaturated Fat | 1.398 g |
| 18:2 undifferentiated | 1.295 g |
| Linoleic Acid | - g |
| CLA | - g |
| 18:2 (mixed isomers) | - g |
| 18:2 trans, not further defined | - g |
| 18:2 trans, trans | - g |
| 18:3 undifferentiated | 0.05 g |
| Alpha-linolenic Acid | - g |
| Gamma-linolenic Acid | - g |
| 18:3 (mixed isomers) | - g |
| Parinaric Acid | 0 g |
| Eicosadienoic Acid | 0.01 g |
| 20:3 undifferentiated | - g |
| 20:3 (n-3) | - g |
| 20:3 (n-6) | - g |
| 20:4 undifferentiated | 0.035 g |
| Arachidonic | - g |
| EPA | 0.001 g |
| 21:5 | - g |
| 22:4 | - g |
| DPA | 0.002 g |
| DHA | 0.004 g |
| Trans Fat | - g |
| Monoenoic Trans Fat | - g |
| Polyenoic Trans Fat | - g |
| Cholesterol | 74 mg |
| Phytosterols | - mg |
| Stigmasterol | - mg |
| Campesterol | - mg |
| Beta-Sitosterol | - mg |