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Nutrient Veal, variety meats and by-products, liver, cooked, braised Veal Liver
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
192
kcal
140
kcal
Carbohydrate (g)
3.77
g
2.91
g
Fat (g)
6.26
g
4.85
g
Protein (g)
28.42
g
19.93
g
Fiber (g)
0
g
0
g
Amino Acid Score (%)
83.37
%
90.28
%
Micronutrients (%)
35.9
%
33.16
%
Vitamins (%)
49.31
%
43.99
%
Minerals (%)
21.84
%
22.22
%