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Nutrient Fish, halibut, Atlantic and Pacific, cooked, dry heat Fish, flatfish (flounder and sole species), cooked, dry heat
100.0 g 100.0 g
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Weight (g)
100
g
100
g
Energy (kcal)
111
kcal
86
kcal
Carbohydrate (g)
0
g
0
g
Fat (g)
1.61
g
2.37
g
Protein (g)
22.54
g
15.24
g
Fiber (g)
0
g
0
g
Amino Acid Score (%)
84.56
%
76.84
%
Micronutrients (%)
12.52
%
8.19
%
Vitamins (%)
15.04
%
7.98
%
Minerals (%)
10.25
%
7.95
%