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Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, raw

Nuts, chestnuts, chinese, raw

Borage, raw

Pork, fresh, variety meats and by-products, tongue, raw

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Mushrooms, oyster, raw

Chives, raw

Chicken, broilers or fryers, neck, meat and skin, raw

Pork, cured, shoulder, blade roll, separable lean and fat, unheated

Chicken, stewing, dark meat, meat only, raw

Potato flour

Beef, ground, 85% lean meat / 15% fat, raw

Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw

Chard, swiss, raw

Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw

Turkey, whole, dark meat, meat only, raw

Turkey, whole, back, meat only, raw

Turkey, thigh, from whole bird, meat only, raw

Fish, ling, raw

Jew's ear, (pepeao), raw

Raisins, dark, seedless

Pork, fresh, loin, tenderloin, separable lean and fat, raw

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, raw

Chrysanthemum, garland, raw