Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted

USDA Category
Beef Products
Food Groups
Diets
Nutrient Count
106
Non-Zero Nutrient Count
82

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Nutrition Data

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General

Weight 100 g
Energy 190 kcal
Carbohydrate 0 g
Fat 9.36 g
Protein 26.41 g
Water 63.88 g
Non-Water 36.12 g
Fiber 0 g
Ash 0.99 g
Alcohol 0 g
Caffeine 0 mg
Theobromine 0 mg

Energy from

Carbohydrate
0 kcal
Starch
- kcal
Sugars
0 kcal
Fat
84 kcal
Saturated Fat
34 kcal
Monounsaturated Fat
42 kcal
Polyunsaturated Fat
4 kcal
Protein
106 kcal

Composite

Amino Acid Score
67.73 %
Micronutrients
14.01 %
Vitamins
14.86 %
B Vitamins
23.79 %
Fat Soluble Vitamins
0.72 %
Minerals
13.13 %
Electrolytes
4.32 %

* % based on Daily Value targets

Minerals

Calcium (1.4%) 18 mg
Iron (14.0%) 2.52 mg
Magnesium (5.2%) 22 mg
Phosphorus (16.9%) 211 mg
Potassium (7.2%) 339 mg
Sodium (3.4%) 79 mg
Zinc (90.3%) 9.93 mg
Copper (8.9%) 0.08 mg
Manganese (0.6%) 0.014 mg
Selenium (49.1%) 27 μg
Fluoride - μg

* % based on Daily Value targets

Vitamins

Vitamin B1 (6.7%) 0.08 mg
Vitamin B2 (15.2%) 0.197 mg
Vitamin B3 (28.7%) 4.593 mg
Vitamin B5 (14.8%) 0.74 mg
Vitamin B6 (23.5%) 0.399 mg
Vitamin B12 (144.2%) 3.46 μg
Folate (1.5%) 6 μg DFE
Folate, food 6 μg
Folic acid 0 μg
Vitamin C (0.0%) 0 mg
Choline (16.0%) 87.9 mg
Betaine 32.6 mg
Vitamin A 4 IU
Vitamin A (0.1%) 1 μg RAE
Retinol 1 μg
Beta-Carotene 0 μg
Alpha-Carotene 0 μg
Beta-Cryptoxanthin 0 μg
Lycopene 0 μg
Lutein and zeaxanthin 0 μg
Vitamin D 5 IU
Vitamin D (0.5%) 0.1 μg
Vitamin D2 - μg
Vitamin D3 0.1 μg
Vitamin E 0.14 mg
Alpha-Tocopherol (0.9%) 0.14 mg
Beta-Tocopherol - mg
Gamma-Tocopherol - mg
Delta-Tocopherol - mg
Alpha-Tocotrienol - mg
Beta-Tocotrienol - mg
Gamma-Tocotrienol - mg
Delta-Tocotrienol - mg
Vitamin K (1.3%) 1.6 μg
Vitamin K1 1.6 μg
Vitamin K1 Hydrogenated - μg
Vitamin K2 MK-4 - μg

* % based on Daily Value targets

Protein

Protein 26.41 g
Alanine 1.527 g
Arginine 1.776 g
Aspartic acid 2.432 g
Cystine 0.281 g
Glutamic acid 4.301 g
Glycine 1.176 g
Histidine 0.871 g
Isoleucine 1.156 g
Leucine 2.186 g
Lysine 2.376 g
Methionine 0.77 g
Phenylalanine 1.03 g
Proline 1.087 g
Serine 1.037 g
Threonine 1.196 g
Tryptophan 0.303 g
Tyrosine 0.937 g
Valine 1.222 g
Hydroxyproline 0.133 g

Carbohydrates

Carbohydrate 0 g
Net Carbohydrate
0 g
Fiber 0 g
Starch - g
Sugars 0 g
Sucrose - g
Glucose - g
Fructose - g
Lactose - g
Maltose - g
Galactose - g

Lipids

Fat 9.36 g
Saturated Fat 3.751 g
Butyric Acid 0 g
Caproic Acid 0 g
Caprylic Acid 0 g
Capric Acid 0 g
Lauric Acid 0 g
Tridecylic Acid - g
Myristic Acid 0.217 g
Pentadecylic Acid - g
Palmitic Acid 2.039 g
Margaric Acid 0.109 g
Stearic Acid 1.372 g
Arachidic Acid 0.002 g
Behenic Acid - g
Lignoceric Acid 0.012 g
Monounsaturated Fat 4.691 g
Myristoleic Acid 0.045 g
Pentadecenoic Acid - g
16:1 undifferentiated 0.279 g
Palmitoleic Acid - g
16:1 trans - g
Heptadecenoic Acid 0.08 g
18:1 undifferentiated 4.269 g
Oleic Acid 3.866 g
18:1 trans 0.402 g
Vaccenic Acid 0.267 g
Gadoleic Acid 0.019 g
22:1 undifferentiated 0 g
Erucic Acid - g
22:1 trans - g
Nervonic Acid - g
Polyunsaturated Fat 0.431 g
18:2 undifferentiated 0.36 g
Linoleic Acid 0.33 g
CLA 0.03 g
18:2 (mixed isomers) - g
18:2 trans, not further defined - g
18:2 trans, trans - g
18:3 undifferentiated 0.017 g
Alpha-linolenic Acid 0.017 g
Gamma-linolenic Acid - g
18:3 (mixed isomers) - g
Parinaric Acid 0 g
Eicosadienoic Acid 0 g
20:3 undifferentiated - g
20:3 (n-3) - g
20:3 (n-6) - g
20:4 undifferentiated 0.051 g
Arachidonic - g
EPA 0.002 g
21:5 - g
22:4 - g
DPA 0 g
DHA 0.001 g
Trans Fat 0.402 g
Monoenoic Trans Fat 0.402 g
Polyenoic Trans Fat - g
Cholesterol 84 mg
Phytosterols - mg
Stigmasterol - mg
Campesterol - mg
Beta-Sitosterol - mg

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