Potatoes, frozen, whole, cooked, boiled, drained, with salt

USDA Category
Vegetables and Vegetable Products
Food Groups
Diets
Vegetarian Vegan Pescatarian
Nutrient Count
66
Non-Zero Nutrient Count
57

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Nutrition Data

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General

Weight 100 g
Energy 63 kcal
Carbohydrate 13.93 g
Fat 0.13 g
Protein 1.98 g
Water 82.8 g
Non-Water 17.2 g
Fiber 1.4 g
Ash 1.16 g
Alcohol - g
Caffeine - mg
Theobromine - mg

Energy from

Carbohydrate
54 kcal
Starch
- kcal
Sugars
54 kcal
Fat
1 kcal
Saturated Fat
0 kcal
Monounsaturated Fat
0 kcal
Polyunsaturated Fat
0 kcal
Protein
8 kcal

Composite

Amino Acid Score
54.48 %
Micronutrients
3.28 %
Vitamins
3.74 %
B Vitamins
4.77 %
Fat Soluble Vitamins
0 %
Minerals
3.1 %
Electrolytes
5.1 %

* % based on Daily Value targets

Minerals

Calcium (0.5%) 7 mg
Iron (4.7%) 0.84 mg
Magnesium (2.6%) 11 mg
Phosphorus (2.1%) 26 mg
Potassium (6.1%) 287 mg
Sodium (11.1%) 256 mg
Zinc (2.3%) 0.25 mg
Copper (8.7%) 0.078 mg
Manganese (8.0%) 0.185 mg
Selenium (0.4%) 0.2 μg
Fluoride - μg

* % based on Daily Value targets

Vitamins

Vitamin B1 (8.5%) 0.102 mg
Vitamin B2 (1.9%) 0.025 mg
Vitamin B3 (8.3%) 1.326 mg
Vitamin B5 (5.6%) 0.28 mg
Vitamin B6 (11.9%) 0.202 mg
Vitamin B12 (0.0%) 0 μg
Folate (2.0%) 8 μg DFE
Folate, food 8 μg
Folic acid 0 μg
Vitamin C (10.4%) 9.4 mg
Choline - mg
Betaine - mg
Vitamin A 0 IU
Vitamin A (0.0%) 0 μg RAE
Retinol 0 μg
Beta-Carotene - μg
Alpha-Carotene - μg
Beta-Cryptoxanthin - μg
Lycopene - μg
Lutein and zeaxanthin - μg
Vitamin D 0 IU
Vitamin D (0.0%) 0 μg
Vitamin D2 - μg
Vitamin D3 - μg
Vitamin E - mg
Alpha-Tocopherol - mg
Beta-Tocopherol - mg
Gamma-Tocopherol - mg
Delta-Tocopherol - mg
Alpha-Tocotrienol - mg
Beta-Tocotrienol - mg
Gamma-Tocotrienol - mg
Delta-Tocotrienol - mg
Vitamin K - μg
Vitamin K1 - μg
Vitamin K1 Hydrogenated - μg
Vitamin K2 MK-4 - μg

* % based on Daily Value targets

Protein

Protein 1.98 g
Alanine 0.061 g
Arginine 0.091 g
Aspartic acid 0.483 g
Cystine 0.025 g
Glutamic acid 0.331 g
Glycine 0.059 g
Histidine 0.043 g
Isoleucine 0.08 g
Leucine 0.119 g
Lysine 0.12 g
Methionine 0.031 g
Phenylalanine 0.088 g
Proline 0.071 g
Serine 0.086 g
Threonine 0.072 g
Tryptophan 0.031 g
Tyrosine 0.073 g
Valine 0.111 g
Hydroxyproline - g

Carbohydrates

Carbohydrate 13.93 g
Net Carbohydrate
12.53 g
Fiber 1.4 g
Starch - g
Sugars - g
Sucrose - g
Glucose - g
Fructose - g
Lactose - g
Maltose - g
Galactose - g

Lipids

Fat 0.13 g
Saturated Fat 0.034 g
Butyric Acid - g
Caproic Acid - g
Caprylic Acid - g
Capric Acid 0.001 g
Lauric Acid 0.004 g
Tridecylic Acid - g
Myristic Acid 0.001 g
Pentadecylic Acid - g
Palmitic Acid 0.021 g
Margaric Acid - g
Stearic Acid 0.005 g
Arachidic Acid - g
Behenic Acid - g
Lignoceric Acid - g
Monounsaturated Fat 0.003 g
Myristoleic Acid - g
Pentadecenoic Acid - g
16:1 undifferentiated 0.001 g
Palmitoleic Acid - g
16:1 trans - g
Heptadecenoic Acid - g
18:1 undifferentiated 0.001 g
Oleic Acid - g
18:1 trans - g
Vaccenic Acid - g
Gadoleic Acid - g
22:1 undifferentiated - g
Erucic Acid - g
22:1 trans - g
Nervonic Acid - g
Polyunsaturated Fat 0.056 g
18:2 undifferentiated 0.042 g
Linoleic Acid - g
CLA - g
18:2 (mixed isomers) - g
18:2 trans, not further defined - g
18:2 trans, trans - g
18:3 undifferentiated 0.013 g
Alpha-linolenic Acid - g
Gamma-linolenic Acid - g
18:3 (mixed isomers) - g
Parinaric Acid - g
Eicosadienoic Acid - g
20:3 undifferentiated - g
20:3 (n-3) - g
20:3 (n-6) - g
20:4 undifferentiated - g
Arachidonic - g
EPA - g
21:5 - g
22:4 - g
DPA - g
DHA - g
Trans Fat 0 g
Monoenoic Trans Fat - g
Polyenoic Trans Fat - g
Cholesterol 0 mg
Phytosterols - mg
Stigmasterol - mg
Campesterol - mg
Beta-Sitosterol - mg

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