Babyfood, cereal, mixed, with bananas, prepared with whole milk
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- USDA Category
- Baby Foods
- Food Groups
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- Diets
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- Nutrient Count
- 107
- Non-Zero Nutrient Count
- 77
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Nutrition Data
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General
| Weight | 100 g |
| Energy | 86 kcal |
| Carbohydrate | 10 g |
| Fat | 3.46 g |
| Protein | 3.82 g |
| Water | 81.81 g |
| Non-Water | 18.19 g |
| Fiber | 0.4 g |
| Ash | 0.92 g |
| Alcohol | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Energy from
|
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
40 kcal |
|
Starch
An estimate of the calories provided by the starch in this food.
|
- kcal |
|
Sugars
An estimate of the calories provided by the sugar in this food.
|
40 kcal |
|
Fat
An estimate of the calories provided by the fat in this food.
|
31 kcal |
|
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
16 kcal |
|
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
8 kcal |
|
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
3 kcal |
|
Protein
An estimate of the calories provided by the protein in this food.
|
15 kcal |
Composite
|
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
60.93 % |
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Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
6.5 % |
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Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
8.87 % |
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B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
12.5 % |
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Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
3.72 % |
|
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
4.69 % |
|
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
5.48 % |
* % based on Daily Value targets
Minerals
| Calcium | (11.8%) 153 mg |
| Iron | (20.2%) 3.63 mg |
| Magnesium | (4.3%) 18 mg |
| Phosphorus | (8.9%) 111 mg |
| Potassium | (3.8%) 178 mg |
| Sodium | (2.1%) 48 mg |
| Zinc | (4.5%) 0.49 mg |
| Copper | (5.9%) 0.053 mg |
| Manganese | (0.2%) 0.004 mg |
| Selenium | (8.9%) 4.9 μg |
| Fluoride | - μg |
* % based on Daily Value targets
Vitamins
| Vitamin B1 | (26.3%) 0.315 mg |
| Vitamin B2 | (33.6%) 0.437 mg |
| Vitamin B3 | (10.0%) 1.605 mg |
| Vitamin B5 | (6.9%) 0.345 mg |
| Vitamin B6 | (3.8%) 0.065 mg |
| Vitamin B12 | (17.9%) 0.43 μg |
| Folate | (1.5%) 6 μg DFE |
| Folate, food | 6 μg |
| Folic acid | 0 μg |
| Vitamin C | (0.4%) 0.4 mg |
| Choline | (2.8%) 15.4 mg |
| Betaine | 0.6 mg |
| Vitamin A | 155 IU |
| Vitamin A | (4.8%) 43 μg RAE |
| Retinol | 42 μg |
| Beta-Carotene | 8 μg |
| Alpha-Carotene | 2 μg |
| Beta-Cryptoxanthin | 0 μg |
| Lycopene | 0 μg |
| Lutein and zeaxanthin | 12 μg |
| Vitamin D | 47 IU |
| Vitamin D | (6.0%) 1.2 μg |
| Vitamin D2 | - μg |
| Vitamin D3 | 1.2 μg |
| Vitamin E | 0.44 mg |
| Alpha-Tocopherol | (2.9%) 0.44 mg |
| Beta-Tocopherol | 0 mg |
| Gamma-Tocopherol | 0 mg |
| Delta-Tocopherol | 0 mg |
| Alpha-Tocotrienol | 0 mg |
| Beta-Tocotrienol | 0 mg |
| Gamma-Tocotrienol | 0 mg |
| Delta-Tocotrienol | 0 mg |
| Vitamin K | (1.2%) 1.4 μg |
| Vitamin K1 | 0.5 μg |
| Vitamin K1 Hydrogenated | 0 μg |
| Vitamin K2 MK-4 | 0.9 μg |
* % based on Daily Value targets
Protein
| Protein | 3.82 g |
| Alanine | 0.13 g |
| Arginine | 0.122 g |
| Aspartic acid | 0.289 g |
| Cystine | 0.036 g |
| Glutamic acid | 0.783 g |
| Glycine | 0.106 g |
| Histidine | 0.095 g |
| Isoleucine | 0.187 g |
| Leucine | 0.314 g |
| Lysine | 0.169 g |
| Methionine | 0.088 g |
| Phenylalanine | 0.18 g |
| Proline | 0.37 g |
| Serine | 0.141 g |
| Threonine | 0.161 g |
| Tryptophan | 0.08 g |
| Tyrosine | 0.175 g |
| Valine | 0.227 g |
| Hydroxyproline | - g |
Carbohydrates
| Carbohydrate | 10 g |
|
Net Carbohydrate
Total carbohydrate minus fiber.
|
9.6 g |
| Fiber | 0.4 g |
| Starch | - g |
| Sugars | 5.9 g |
| Sucrose | - g |
| Glucose | - g |
| Fructose | - g |
| Lactose | - g |
| Maltose | - g |
| Galactose | - g |
Lipids
| Fat | 3.46 g |
| Saturated Fat | 1.808 g |
| Butyric Acid | 0.069 g |
| Caproic Acid | 0.069 g |
| Caprylic Acid | 0.069 g |
| Capric Acid | 0.069 g |
| Lauric Acid | 0.072 g |
| Tridecylic Acid | 0 g |
| Myristic Acid | 0.276 g |
| Pentadecylic Acid | 0 g |
| Palmitic Acid | 0.84 g |
| Margaric Acid | 0 g |
| Stearic Acid | 0.344 g |
| Arachidic Acid | 0 g |
| Behenic Acid | 0 g |
| Lignoceric Acid | 0 g |
| Monounsaturated Fat | 0.859 g |
| Myristoleic Acid | 0 g |
| Pentadecenoic Acid | - g |
| 16:1 undifferentiated | 0.003 g |
| Palmitoleic Acid | - g |
| 16:1 trans | - g |
| Heptadecenoic Acid | - g |
| 18:1 undifferentiated | 0.856 g |
| Oleic Acid | - g |
| 18:1 trans | - g |
| Vaccenic Acid | - g |
| Gadoleic Acid | 0 g |
| 22:1 undifferentiated | 0 g |
| Erucic Acid | - g |
| 22:1 trans | - g |
| Nervonic Acid | - g |
| Polyunsaturated Fat | 0.342 g |
| 18:2 undifferentiated | 0.26 g |
| Linoleic Acid | - g |
| CLA | - g |
| 18:2 (mixed isomers) | - g |
| 18:2 trans, not further defined | - g |
| 18:2 trans, trans | - g |
| 18:3 undifferentiated | 0.081 g |
| Alpha-linolenic Acid | - g |
| Gamma-linolenic Acid | - g |
| 18:3 (mixed isomers) | - g |
| Parinaric Acid | 0 g |
| Eicosadienoic Acid | - g |
| 20:3 undifferentiated | - g |
| 20:3 (n-3) | - g |
| 20:3 (n-6) | - g |
| 20:4 undifferentiated | 0 g |
| Arachidonic | - g |
| EPA | 0 g |
| 21:5 | - g |
| 22:4 | - g |
| DPA | 0 g |
| DHA | 0 g |
| Trans Fat | - g |
| Monoenoic Trans Fat | - g |
| Polyenoic Trans Fat | - g |
| Cholesterol | 10 mg |
| Phytosterols | - mg |
| Stigmasterol | - mg |
| Campesterol | - mg |
| Beta-Sitosterol | - mg |