Salad dressing, ranch dressing, regular
- USDA Link
- USDA FoodData Central
- USDA Category
- Fats and Oils
- Food Groups
-
- Diets
-
- Nutrient Count
- 118
- Non-Zero Nutrient Count
- 92
Quick Links
Jump to Section
Other Foods
Related FoodsNutrition Data
Adjust Food Amount
General
Weight | 100 g |
Energy | 430 kcal |
Carbohydrate | 5.9 g |
Fat | 44.54 g |
Protein | 1.32 g |
Water | 45.68 g |
Non-Water | 54.32 g |
Fiber | 0 g |
Ash | 2.55 g |
Alcohol | 0 g |
Caffeine | 0 mg |
Theobromine | 0 mg |
Energy from
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
24 kcal |
Starch
An estimate of the calories provided by the starch in this food.
|
2 kcal |
Sugars
An estimate of the calories provided by the sugar in this food.
|
24 kcal |
Fat
An estimate of the calories provided by the fat in this food.
|
401 kcal |
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
63 kcal |
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
83 kcal |
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
232 kcal |
Protein
An estimate of the calories provided by the protein in this food.
|
5 kcal |
Composite
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
- % |
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
7.53 % |
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
10.81 % |
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
2.95 % |
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
29.24 % |
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
4.79 % |
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
10.97 % |
* % based on Daily Value targets
Minerals
Calcium | (2.2%) 28 mg |
Iron | (1.7%) 0.3 mg |
Magnesium | (1.2%) 5 mg |
Phosphorus | (14.9%) 186 mg |
Potassium | (1.4%) 64 mg |
Sodium | (39.2%) 901 mg |
Zinc | (1.5%) 0.17 mg |
Copper | (2.1%) 0.019 mg |
Manganese | (1.4%) 0.033 mg |
Selenium | (6.4%) 3.5 μg |
Fluoride | - μg |
* % based on Daily Value targets
Vitamins
Vitamin B1 | (1.3%) 0.015 mg |
Vitamin B2 | (6.7%) 0.087 mg |
Vitamin B3 | (0.3%) 0.054 mg |
Vitamin B5 | (5.4%) 0.272 mg |
Vitamin B6 | (1.8%) 0.03 mg |
Vitamin B12 | (7.1%) 0.17 μg |
Folate | (1.0%) 4 μg DFE |
Folate, food | 4 μg |
Folic acid | 0 μg |
Vitamin C | (0.0%) 0 mg |
Choline | (6.0%) 32.8 mg |
Betaine | 0.4 mg |
Vitamin A | 69 IU |
Vitamin A | (1.7%) 15 μg RAE |
Retinol | 13 μg |
Beta-Carotene | 14 μg |
Alpha-Carotene | 0 μg |
Beta-Cryptoxanthin | 1 μg |
Lycopene | 0 μg |
Lutein and zeaxanthin | 21 μg |
Vitamin D | 3 IU |
Vitamin D | (0.5%) 0.1 μg |
Vitamin D2 | 0 μg |
Vitamin D3 | 0.1 μg |
Vitamin E | 41.7 mg |
Alpha-Tocopherol | (14.8%) 2.22 mg |
Beta-Tocopherol | 0.37 mg |
Gamma-Tocopherol | 30.31 mg |
Delta-Tocopherol | 8.8 mg |
Alpha-Tocotrienol | 0 mg |
Beta-Tocotrienol | 0 mg |
Gamma-Tocotrienol | 0 mg |
Delta-Tocotrienol | 0 mg |
Vitamin K | (111.9%) 134.3 μg |
Vitamin K1 | 134.3 μg |
Vitamin K1 Hydrogenated | 0 μg |
Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
Protein | 1.32 g |
Alanine | - g |
Arginine | - g |
Aspartic acid | - g |
Cystine | - g |
Glutamic acid | - g |
Glycine | - g |
Histidine | - g |
Isoleucine | - g |
Leucine | - g |
Lysine | - g |
Methionine | - g |
Phenylalanine | - g |
Proline | - g |
Serine | - g |
Threonine | - g |
Tryptophan | - g |
Tyrosine | - g |
Valine | - g |
Hydroxyproline | 0 g |
Carbohydrates
Carbohydrate | 5.9 g |
Net Carbohydrate
Total carbohydrate minus fiber.
|
5.9 g |
Fiber | 0 g |
Starch | 0.57 g |
Sugars | 4.69 g |
Sucrose | 1.86 g |
Glucose | 0.78 g |
Fructose | 0.68 g |
Lactose | 1.35 g |
Maltose | 0 g |
Galactose | 0 g |
Lipids
Fat | 44.54 g |
Saturated Fat | 6.964 g |
Butyric Acid | 0.006 g |
Caproic Acid | 0.004 g |
Caprylic Acid | 0.037 g |
Capric Acid | 0.036 g |
Lauric Acid | 0.013 g |
Tridecylic Acid | - g |
Myristic Acid | 0.067 g |
Pentadecylic Acid | 0.013 g |
Palmitic Acid | 4.619 g |
Margaric Acid | 0.05 g |
Stearic Acid | 1.836 g |
Arachidic Acid | 0.135 g |
Behenic Acid | 0.133 g |
Lignoceric Acid | 0.049 g |
Monounsaturated Fat | 9.202 g |
Myristoleic Acid | - g |
Pentadecenoic Acid | 0 g |
16:1 undifferentiated | 0.056 g |
Palmitoleic Acid | 0.054 g |
16:1 trans | 0.002 g |
Heptadecenoic Acid | 0.026 g |
18:1 undifferentiated | 8.949 g |
Oleic Acid | 8.925 g |
18:1 trans | 0.025 g |
Vaccenic Acid | - g |
Gadoleic Acid | 0.123 g |
22:1 undifferentiated | 0.048 g |
Erucic Acid | 0.036 g |
22:1 trans | 0.012 g |
Nervonic Acid | 0 g |
Polyunsaturated Fat | 25.796 g |
18:2 undifferentiated | 22.324 g |
Linoleic Acid | 22.153 g |
CLA | 0.028 g |
18:2 (mixed isomers) | - g |
18:2 trans, not further defined | 0.143 g |
18:2 trans, trans | - g |
18:3 undifferentiated | 3.415 g |
Alpha-linolenic Acid | 3.276 g |
Gamma-linolenic Acid | 0.139 g |
18:3 (mixed isomers) | 0 g |
Parinaric Acid | 0 g |
Eicosadienoic Acid | 0.019 g |
20:3 undifferentiated | 0.004 g |
20:3 (n-3) | 0.001 g |
20:3 (n-6) | 0.001 g |
20:4 undifferentiated | 0.03 g |
Arachidonic | - g |
EPA | 0 g |
21:5 | - g |
22:4 | 0 g |
DPA | 0 g |
DHA | 0.004 g |
Trans Fat | 0.182 g |
Monoenoic Trans Fat | 0.039 g |
Polyenoic Trans Fat | 0.143 g |
Cholesterol | 26 mg |
Phytosterols | - mg |
Stigmasterol | - mg |
Campesterol | - mg |
Beta-Sitosterol | - mg |