Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled

USDA Category
Beef Products
Food Groups
Diets
Nutrient Count
107
Non-Zero Nutrient Count
85

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Nutrition Data

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General

Weight 100 g
Energy 227 kcal
Carbohydrate 0.21 g
Fat 13.54 g
Protein 26.18 g
Water 59.08 g
Non-Water 40.92 g
Fiber 0 g
Ash 0.99 g
Alcohol 0 g
Caffeine 0 mg
Theobromine 0 mg

Energy from

Carbohydrate
1 kcal
Starch
- kcal
Sugars
1 kcal
Fat
122 kcal
Saturated Fat
51 kcal
Monounsaturated Fat
61 kcal
Polyunsaturated Fat
7 kcal
Protein
105 kcal

Composite

Amino Acid Score
66.15 %
Micronutrients
14.45 %
Vitamins
15.05 %
B Vitamins
24.07 %
Fat Soluble Vitamins
0.79 %
Minerals
13.81 %
Electrolytes
4.06 %

* % based on Daily Value targets

Minerals

Calcium (1.0%) 13 mg
Iron (18.1%) 3.26 mg
Magnesium (5.5%) 23 mg
Phosphorus (16.2%) 202 mg
Potassium (6.6%) 310 mg
Sodium (3.2%) 73 mg
Zinc (89.5%) 9.85 mg
Copper (12.0%) 0.108 mg
Manganese (0.7%) 0.016 mg
Selenium (54.4%) 29.9 μg
Fluoride - μg

* % based on Daily Value targets

Vitamins

Vitamin B1 (7.4%) 0.089 mg
Vitamin B2 (18.7%) 0.243 mg
Vitamin B3 (22.4%) 3.591 mg
Vitamin B5 (18.2%) 0.909 mg
Vitamin B6 (24.3%) 0.413 mg
Vitamin B12 (153.3%) 3.68 μg
Folate (1.5%) 6 μg DFE
Folate, food 6 μg
Folic acid 0 μg
Vitamin C (0.0%) 0 mg
Choline (16.4%) 90 mg
Betaine 20.6 mg
Vitamin A 23 IU
Vitamin A (0.8%) 7 μg RAE
Retinol 7 μg
Beta-Carotene 0 μg
Alpha-Carotene 0 μg
Beta-Cryptoxanthin 0 μg
Lycopene 0 μg
Lutein and zeaxanthin 0 μg
Vitamin D 5 IU
Vitamin D (0.5%) 0.1 μg
Vitamin D2 - μg
Vitamin D3 0.1 μg
Vitamin E 0.08 mg
Alpha-Tocopherol (0.5%) 0.08 mg
Beta-Tocopherol - mg
Gamma-Tocopherol - mg
Delta-Tocopherol - mg
Alpha-Tocotrienol - mg
Beta-Tocotrienol - mg
Gamma-Tocotrienol - mg
Delta-Tocotrienol - mg
Vitamin K (1.3%) 1.6 μg
Vitamin K1 1.6 μg
Vitamin K1 Hydrogenated - μg
Vitamin K2 MK-4 - μg

* % based on Daily Value targets

Protein

Protein 26.18 g
Alanine 1.493 g
Arginine 1.723 g
Aspartic acid 2.348 g
Cystine 0.275 g
Glutamic acid 4.14 g
Glycine 1.194 g
Histidine 0.848 g
Isoleucine 1.113 g
Leucine 2.106 g
Lysine 2.289 g
Methionine 0.743 g
Phenylalanine 0.996 g
Proline 1.076 g
Serine 1.005 g
Threonine 1.152 g
Tryptophan 0.295 g
Tyrosine 0.903 g
Valine 1.183 g
Hydroxyproline 0.179 g

Carbohydrates

Carbohydrate 0.21 g
Net Carbohydrate
0.21 g
Fiber 0 g
Starch - g
Sugars 0 g
Sucrose - g
Glucose - g
Fructose - g
Lactose - g
Maltose - g
Galactose - g

Lipids

Fat 13.54 g
Saturated Fat 5.692 g
Butyric Acid 0 g
Caproic Acid 0 g
Caprylic Acid 0 g
Capric Acid 0 g
Lauric Acid 0 g
Tridecylic Acid - g
Myristic Acid 0.378 g
Pentadecylic Acid - g
Palmitic Acid 3.084 g
Margaric Acid 0.176 g
Stearic Acid 2.035 g
Arachidic Acid 0.005 g
Behenic Acid - g
Lignoceric Acid 0.015 g
Monounsaturated Fat 6.809 g
Myristoleic Acid 0.075 g
Pentadecenoic Acid - g
16:1 undifferentiated 0.447 g
Palmitoleic Acid 0.447 g
16:1 trans - g
Heptadecenoic Acid 0.127 g
18:1 undifferentiated 6.133 g
Oleic Acid 5.266 g
18:1 trans 0.868 g
Vaccenic Acid 0.564 g
Gadoleic Acid 0.026 g
22:1 undifferentiated 0 g
Erucic Acid - g
22:1 trans - g
Nervonic Acid - g
Polyunsaturated Fat 0.79 g
18:2 undifferentiated 0.673 g
Linoleic Acid 0.615 g
CLA 0.057 g
18:2 (mixed isomers) - g
18:2 trans, not further defined - g
18:2 trans, trans - g
18:3 undifferentiated 0.025 g
Alpha-linolenic Acid 0.025 g
Gamma-linolenic Acid - g
18:3 (mixed isomers) - g
Parinaric Acid 0 g
Eicosadienoic Acid 0.001 g
20:3 undifferentiated - g
20:3 (n-3) - g
20:3 (n-6) - g
20:4 undifferentiated 0.088 g
Arachidonic - g
EPA 0.002 g
21:5 - g
22:4 - g
DPA 0.001 g
DHA 0 g
Trans Fat 0.868 g
Monoenoic Trans Fat 0.868 g
Polyenoic Trans Fat - g
Cholesterol 93 mg
Phytosterols - mg
Stigmasterol - mg
Campesterol - mg
Beta-Sitosterol - mg

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