Low Fat Plain Yogurt
Yogurt, plain, low fat- USDA Link
- USDA FoodData Central
- USDA Category
- Dairy and Egg Products
- Food Groups
-
Dairy
- Diets
-
Vegetarian Pescatarian
- Nutrient Count
- 92
- Non-Zero Nutrient Count
- 72
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Nutrition Data
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General
| Weight | 245 g |
| Energy | 154 kcal |
| Carbohydrate | 17.25 g |
| Fat | 3.8 g |
| Protein | 12.86 g |
| Water | 208.42 g |
| Non-Water | 36.58 g |
| Fiber | 0 g |
| Ash | 2.67 g |
| Alcohol | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
* % based on Daily Value targets
Energy from
|
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
69 kcal |
|
Starch
An estimate of the calories provided by the starch in this food.
|
- kcal |
|
Sugars
An estimate of the calories provided by the sugar in this food.
|
69 kcal |
|
Fat
An estimate of the calories provided by the fat in this food.
|
34 kcal |
|
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
22 kcal |
|
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
9 kcal |
|
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
1 kcal |
|
Protein
An estimate of the calories provided by the protein in this food.
|
51 kcal |
* % based on Daily Value targets
Composite
|
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
42.98 % |
|
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
10.22 % |
|
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
12.14 % |
|
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
18.87 % |
|
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
1.18 % |
|
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
8.79 % |
|
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
16.01 % |
* % based on Daily Value targets
Minerals
| Calcium | (34.5%) 448 mg |
| Iron | (1.1%) 0.2 mg |
| Magnesium | (9.9%) 42 mg |
| Phosphorus | (28.2%) 353 mg |
| Potassium | (12.2%) 573 mg |
| Sodium | (7.5%) 172 mg |
| Zinc | (19.8%) 2.18 mg |
| Copper | (3.5%) 0.032 mg |
| Manganese | (0.4%) 0.01 mg |
| Selenium | (14.7%) 8.1 μg |
| Fluoride | 29.4 μg |
* % based on Daily Value targets
Vitamins
| Vitamin B1 | (9.0%) 0.108 mg |
| Vitamin B2 | (40.3%) 0.524 mg |
| Vitamin B3 | (1.7%) 0.279 mg |
| Vitamin B5 | (29.0%) 1.448 mg |
| Vitamin B6 | (7.1%) 0.12 mg |
| Vitamin B12 | (57.2%) 1.37 μg |
| Folate | (6.7%) 27 μg DFE |
| Folate, food | 27 μg |
| Folic acid | 0 μg |
| Vitamin C | (2.2%) 2.0 mg |
| Choline | (6.8%) 37.2 mg |
| Betaine | 2.2 mg |
| Vitamin A | 125 IU |
| Vitamin A | (3.8%) 34 μg RAE |
| Retinol | 34 μg |
| Beta-Carotene | 5 μg |
| Alpha-Carotene | 0 μg |
| Beta-Cryptoxanthin | 0 μg |
| Lycopene | 0 μg |
| Lutein and zeaxanthin | 0 μg |
| Vitamin D | 2 IU |
| Vitamin D | (0.0%) 0 μg |
| Vitamin D2 | - μg |
| Vitamin D3 | 0 μg |
| Vitamin E | 0.07 mg |
| Alpha-Tocopherol | (0.5%) 0.07 mg |
| Beta-Tocopherol | - mg |
| Gamma-Tocopherol | - mg |
| Delta-Tocopherol | - mg |
| Alpha-Tocotrienol | - mg |
| Beta-Tocotrienol | - mg |
| Gamma-Tocotrienol | - mg |
| Delta-Tocotrienol | - mg |
| Vitamin K | (0.4%) 0.5 μg |
| Vitamin K1 | 0.5 μg |
| Vitamin K1 Hydrogenated | - μg |
| Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
| Protein | 12.86 g |
| Alanine | 0.551 g |
| Arginine | 0.387 g |
| Aspartic acid | 1.019 g |
| Cystine | 0.118 g |
| Glutamic acid | 2.519 g |
| Glycine | 0.311 g |
| Histidine | 0.319 g |
| Isoleucine | 0.701 g |
| Leucine | 1.296 g |
| Lysine | 1.154 g |
| Methionine | 0.38 g |
| Phenylalanine | 0.701 g |
| Proline | 1.524 g |
| Serine | 0.796 g |
| Threonine | 0.529 g |
| Tryptophan | 0.073 g |
| Tyrosine | 0.649 g |
| Valine | 1.063 g |
| Hydroxyproline | - g |
* % based on Daily Value targets
Carbohydrates
| Carbohydrate | 17.25 g |
|
Net Carbohydrate
Total carbohydrate minus fiber.
|
17.25 g |
| Fiber | 0 g |
| Starch | - g |
| Sugars | 17.25 g |
| Sucrose | - g |
| Glucose | - g |
| Fructose | - g |
| Lactose | - g |
| Maltose | - g |
| Galactose | - g |
* % based on Daily Value targets
Lipids
| Fat | 3.8 g |
| Saturated Fat | 2.45 g |
| Butyric Acid | 0.113 g |
| Caproic Acid | 0.078 g |
| Caprylic Acid | 0.049 g |
| Capric Acid | 0.108 g |
| Lauric Acid | 0.13 g |
| Tridecylic Acid | - g |
| Myristic Acid | 0.399 g |
| Pentadecylic Acid | - g |
| Palmitic Acid | 1.034 g |
| Margaric Acid | - g |
| Stearic Acid | 0.37 g |
| Arachidic Acid | - g |
| Behenic Acid | - g |
| Lignoceric Acid | - g |
| Monounsaturated Fat | 1.044 g |
| Myristoleic Acid | - g |
| Pentadecenoic Acid | - g |
| 16:1 undifferentiated | 0.083 g |
| Palmitoleic Acid | - g |
| 16:1 trans | - g |
| Heptadecenoic Acid | - g |
| 18:1 undifferentiated | 0.867 g |
| Oleic Acid | - g |
| 18:1 trans | - g |
| Vaccenic Acid | - g |
| Gadoleic Acid | 0 g |
| 22:1 undifferentiated | 0 g |
| Erucic Acid | - g |
| 22:1 trans | - g |
| Nervonic Acid | - g |
| Polyunsaturated Fat | 0.108 g |
| 18:2 undifferentiated | 0.076 g |
| Linoleic Acid | - g |
| CLA | - g |
| 18:2 (mixed isomers) | - g |
| 18:2 trans, not further defined | - g |
| 18:2 trans, trans | - g |
| 18:3 undifferentiated | 0.032 g |
| Alpha-linolenic Acid | - g |
| Gamma-linolenic Acid | - g |
| 18:3 (mixed isomers) | - g |
| Parinaric Acid | 0 g |
| Eicosadienoic Acid | - g |
| 20:3 undifferentiated | - g |
| 20:3 (n-3) | - g |
| 20:3 (n-6) | - g |
| 20:4 undifferentiated | 0 g |
| Arachidonic | - g |
| EPA | 0 g |
| 21:5 | - g |
| 22:4 | - g |
| DPA | 0 g |
| DHA | 0 g |
| Trans Fat | - g |
| Monoenoic Trans Fat | - g |
| Polyenoic Trans Fat | - g |
| Cholesterol | 15 mg |
| Phytosterols | - mg |
| Stigmasterol | - mg |
| Campesterol | - mg |
| Beta-Sitosterol | - mg |
* % based on Daily Value targets