Babyfood, GERBER, GRADUATES Lil Biscuits Vanilla Wheat
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- Nutrient Count
- 109
- Non-Zero Nutrient Count
- 87
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General
Weight | 100 g |
Energy | 407 kcal |
Carbohydrate | 72.48 g |
Fat | 9.27 g |
Protein | 7.97 g |
Water | 5.83 g |
Non-Water | 94.17 g |
Fiber | 5.9 g |
Ash | 4.44 g |
Alcohol | 0 g |
Caffeine | 0 mg |
Theobromine | 0 mg |
Energy from
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
291 kcal |
Starch
An estimate of the calories provided by the starch in this food.
|
175 kcal |
Sugars
An estimate of the calories provided by the sugar in this food.
|
291 kcal |
Fat
An estimate of the calories provided by the fat in this food.
|
84 kcal |
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
7 kcal |
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
59 kcal |
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
14 kcal |
Protein
An estimate of the calories provided by the protein in this food.
|
32 kcal |
Composite
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
- % |
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
23.84 % |
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
19.25 % |
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
15.33 % |
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
29.36 % |
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
28.99 % |
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
32.83 % |
* % based on Daily Value targets
Minerals
Calcium | (98.3%) 1278 mg |
Iron | (104.8%) 18.87 mg |
Magnesium | (15.0%) 63 mg |
Phosphorus | (14.9%) 186 mg |
Potassium | (6.8%) 318 mg |
Sodium | (11.3%) 259 mg |
Zinc | (128.6%) 14.15 mg |
Copper | (22.3%) 0.201 mg |
Manganese | (56.7%) 1.305 mg |
Selenium | (9.6%) 5.3 μg |
Fluoride | 2.1 μg |
* % based on Daily Value targets
Vitamins
Vitamin B1 | (26.9%) 0.323 mg |
Vitamin B2 | (29.8%) 0.387 mg |
Vitamin B3 | (22.8%) 3.647 mg |
Vitamin B5 | (13.6%) 0.68 mg |
Vitamin B6 | (9.4%) 0.16 mg |
Vitamin B12 | (2.9%) 0.07 μg |
Folate | (17.3%) 69 μg DFE |
Folate, food | 20 μg |
Folic acid | 29 μg |
Vitamin C | (10.1%) 9.1 mg |
Choline | (6.1%) 33.8 mg |
Betaine | - mg |
Vitamin A | 116 IU |
Vitamin A | (3.1%) 28 μg RAE |
Retinol | 27 μg |
Beta-Carotene | 13 μg |
Alpha-Carotene | 6 μg |
Beta-Cryptoxanthin | 0 μg |
Lycopene | 0 μg |
Lutein and zeaxanthin | 169 μg |
Vitamin D | 21 IU |
Vitamin D | (2.5%) 0.5 μg |
Vitamin D2 | - μg |
Vitamin D3 | - μg |
Vitamin E | 37.52 mg |
Alpha-Tocopherol | (164.4%) 24.66 mg |
Beta-Tocopherol | 0.4 mg |
Gamma-Tocopherol | 8.27 mg |
Delta-Tocopherol | 2.74 mg |
Alpha-Tocotrienol | 0.23 mg |
Beta-Tocotrienol | 1.22 mg |
Gamma-Tocotrienol | 0 mg |
Delta-Tocotrienol | 0 mg |
Vitamin K | (11.8%) 14.2 μg |
Vitamin K1 | 14.2 μg |
Vitamin K1 Hydrogenated | 0 μg |
Vitamin K2 MK-4 | 0 μg |
* % based on Daily Value targets
Protein
Protein | 7.97 g |
Alanine | - g |
Arginine | - g |
Aspartic acid | - g |
Cystine | - g |
Glutamic acid | - g |
Glycine | - g |
Histidine | - g |
Isoleucine | - g |
Leucine | - g |
Lysine | - g |
Methionine | - g |
Phenylalanine | - g |
Proline | - g |
Serine | - g |
Threonine | - g |
Tryptophan | - g |
Tyrosine | - g |
Valine | - g |
Hydroxyproline | - g |
Carbohydrates
Carbohydrate | 72.48 g |
Net Carbohydrate
Total carbohydrate minus fiber.
|
66.58 g |
Fiber | 5.9 g |
Starch | 43.47 g |
Sugars | 24.9 g |
Sucrose | - g |
Glucose | - g |
Fructose | - g |
Lactose | - g |
Maltose | - g |
Galactose | - g |
Lipids
Fat | 9.27 g |
Saturated Fat | 0.81 g |
Butyric Acid | 0.01 g |
Caproic Acid | 0 g |
Caprylic Acid | 0.002 g |
Capric Acid | 0.003 g |
Lauric Acid | 0.002 g |
Tridecylic Acid | - g |
Myristic Acid | 0.011 g |
Pentadecylic Acid | 0.004 g |
Palmitic Acid | 0.446 g |
Margaric Acid | 0.005 g |
Stearic Acid | 0.208 g |
Arachidic Acid | 0.062 g |
Behenic Acid | 0.032 g |
Lignoceric Acid | 0.026 g |
Monounsaturated Fat | 6.559 g |
Myristoleic Acid | 0 g |
Pentadecenoic Acid | 0 g |
16:1 undifferentiated | 0.014 g |
Palmitoleic Acid | 0.014 g |
16:1 trans | - g |
Heptadecenoic Acid | - g |
18:1 undifferentiated | 6.386 g |
Oleic Acid | 6.375 g |
18:1 trans | 0.011 g |
Vaccenic Acid | - g |
Gadoleic Acid | 0.137 g |
22:1 undifferentiated | 0.004 g |
Erucic Acid | 0.003 g |
22:1 trans | 0.001 g |
Nervonic Acid | 0.013 g |
Polyunsaturated Fat | 1.55 g |
18:2 undifferentiated | 1.327 g |
Linoleic Acid | 1.315 g |
CLA | 0.006 g |
18:2 (mixed isomers) | - g |
18:2 trans, not further defined | 0.006 g |
18:2 trans, trans | - g |
18:3 undifferentiated | 0.213 g |
Alpha-linolenic Acid | 0.201 g |
Gamma-linolenic Acid | 0.012 g |
18:3 (mixed isomers) | 0 g |
Parinaric Acid | 0 g |
Eicosadienoic Acid | 0.005 g |
20:3 undifferentiated | 0 g |
20:3 (n-3) | 0 g |
20:3 (n-6) | 0 g |
20:4 undifferentiated | 0 g |
Arachidonic | - g |
EPA | 0.003 g |
21:5 | - g |
22:4 | 0 g |
DPA | 0 g |
DHA | 0 g |
Trans Fat | 0.017 g |
Monoenoic Trans Fat | 0.011 g |
Polyenoic Trans Fat | 0.006 g |
Cholesterol | 7 mg |
Phytosterols | - mg |
Stigmasterol | - mg |
Campesterol | - mg |
Beta-Sitosterol | - mg |