Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave)
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- USDA FoodData Central
- USDA Category
- Poultry Products
- Food Groups
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- Diets
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- Nutrient Count
- 108
- Non-Zero Nutrient Count
- 82
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Nutrition Data
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General
| Weight | 100 g |
| Energy | 248 kcal |
| Carbohydrate | 3.84 g |
| Fat | 13.9 g |
| Protein | 25.34 g |
| Water | 53.89 g |
| Non-Water | 46.11 g |
| Fiber | 0.9 g |
| Ash | 3.04 g |
| Alcohol | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Energy from
|
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
16 kcal |
|
Starch
An estimate of the calories provided by the starch in this food.
|
3 kcal |
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Sugars
An estimate of the calories provided by the sugar in this food.
|
16 kcal |
|
Fat
An estimate of the calories provided by the fat in this food.
|
128 kcal |
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Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
34 kcal |
|
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
58 kcal |
|
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
24 kcal |
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Protein
An estimate of the calories provided by the protein in this food.
|
104 kcal |
Composite
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Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
58.61 % |
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Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
10.77 % |
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Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
9.91 % |
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B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
15.43 % |
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Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
1.19 % |
|
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
12.23 % |
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Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
12.79 % |
* % based on Daily Value targets
Minerals
| Calcium | (2.9%) 38 mg |
| Iron | (15.2%) 2.74 mg |
| Magnesium | (6.4%) 27 mg |
| Phosphorus | (21.8%) 272 mg |
| Potassium | (5.4%) 254 mg |
| Sodium | (36.4%) 837 mg |
| Zinc | (14.1%) 1.55 mg |
| Copper | (5.4%) 0.049 mg |
| Manganese | (0.0%) 0 mg |
| Selenium | (75.8%) 41.7 μg |
| Fluoride | - μg |
* % based on Daily Value targets
Vitamins
| Vitamin B1 | (6.8%) 0.081 mg |
| Vitamin B2 | (22.8%) 0.296 mg |
| Vitamin B3 | (44.4%) 7.1 mg |
| Vitamin B5 | (14.2%) 0.711 mg |
| Vitamin B6 | (12.4%) 0.21 mg |
| Vitamin B12 | (20.0%) 0.48 μg |
| Folate | (3.0%) 12 μg DFE |
| Folate, food | 12 μg |
| Folic acid | 0 μg |
| Vitamin C | (0.6%) 0.5 mg |
| Choline | - mg |
| Betaine | - mg |
| Vitamin A | 68 IU |
| Vitamin A | (2.2%) 20 μg RAE |
| Retinol | 20 μg |
| Beta-Carotene | 0 μg |
| Alpha-Carotene | 0 μg |
| Beta-Cryptoxanthin | 0 μg |
| Lycopene | 0 μg |
| Lutein and zeaxanthin | 0 μg |
| Vitamin D | - IU |
| Vitamin D | - μg |
| Vitamin D2 | - μg |
| Vitamin D3 | - μg |
| Vitamin E | 0.97 mg |
| Alpha-Tocopherol | (2.5%) 0.38 mg |
| Beta-Tocopherol | 0.01 mg |
| Gamma-Tocopherol | 0.39 mg |
| Delta-Tocopherol | 0.09 mg |
| Alpha-Tocotrienol | 0.04 mg |
| Beta-Tocotrienol | 0 mg |
| Gamma-Tocotrienol | 0.06 mg |
| Delta-Tocotrienol | 0 mg |
| Vitamin K | - μg |
| Vitamin K1 | - μg |
| Vitamin K1 Hydrogenated | - μg |
| Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
| Protein | 25.34 g |
| Alanine | 1.394 g |
| Arginine | 1.53 g |
| Aspartic acid | 2.117 g |
| Cystine | 0.238 g |
| Glutamic acid | 3.256 g |
| Glycine | 1.633 g |
| Histidine | 0.595 g |
| Isoleucine | 0.96 g |
| Leucine | 1.646 g |
| Lysine | 1.742 g |
| Methionine | 0.533 g |
| Phenylalanine | 0.935 g |
| Proline | 1.167 g |
| Serine | 0.912 g |
| Threonine | 0.958 g |
| Tryptophan | 0.232 g |
| Tyrosine | 0.635 g |
| Valine | 1.043 g |
| Hydroxyproline | 0.658 g |
Carbohydrates
| Carbohydrate | 3.84 g |
|
Net Carbohydrate
Total carbohydrate minus fiber.
|
2.94 g |
| Fiber | 0.9 g |
| Starch | 0.8 g |
| Sugars | 2.1 g |
| Sucrose | 0.35 g |
| Glucose | 1.21 g |
| Fructose | 0.54 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
Lipids
| Fat | 13.9 g |
| Saturated Fat | 3.655 g |
| Butyric Acid | 0 g |
| Caproic Acid | 0 g |
| Caprylic Acid | 0 g |
| Capric Acid | 0 g |
| Lauric Acid | 0 g |
| Tridecylic Acid | - g |
| Myristic Acid | 0.067 g |
| Pentadecylic Acid | 0 g |
| Palmitic Acid | 2.883 g |
| Margaric Acid | 0.01 g |
| Stearic Acid | 0.68 g |
| Arachidic Acid | 0.008 g |
| Behenic Acid | 0.007 g |
| Lignoceric Acid | 0 g |
| Monounsaturated Fat | 6.297 g |
| Myristoleic Acid | 0.027 g |
| Pentadecenoic Acid | 0 g |
| 16:1 undifferentiated | 1.057 g |
| Palmitoleic Acid | - g |
| 16:1 trans | - g |
| Heptadecenoic Acid | 0 g |
| 18:1 undifferentiated | 5.163 g |
| Oleic Acid | - g |
| 18:1 trans | - g |
| Vaccenic Acid | - g |
| Gadoleic Acid | 0.05 g |
| 22:1 undifferentiated | 0 g |
| Erucic Acid | - g |
| 22:1 trans | - g |
| Nervonic Acid | - g |
| Polyunsaturated Fat | 2.599 g |
| 18:2 undifferentiated | 2.25 g |
| Linoleic Acid | - g |
| CLA | - g |
| 18:2 (mixed isomers) | - g |
| 18:2 trans, not further defined | - g |
| 18:2 trans, trans | - g |
| 18:3 undifferentiated | 0.13 g |
| Alpha-linolenic Acid | - g |
| Gamma-linolenic Acid | - g |
| 18:3 (mixed isomers) | - g |
| Parinaric Acid | 0.023 g |
| Eicosadienoic Acid | 0.027 g |
| 20:3 undifferentiated | 0.03 g |
| 20:3 (n-3) | - g |
| 20:3 (n-6) | - g |
| 20:4 undifferentiated | 0.093 g |
| Arachidonic | - g |
| EPA | 0 g |
| 21:5 | - g |
| 22:4 | - g |
| DPA | 0.03 g |
| DHA | 0.017 g |
| Trans Fat | - g |
| Monoenoic Trans Fat | - g |
| Polyenoic Trans Fat | - g |
| Cholesterol | 156 mg |
| Phytosterols | - mg |
| Stigmasterol | - mg |
| Campesterol | - mg |
| Beta-Sitosterol | - mg |