Chicken Wing, Meat and Skin
Chicken, broilers or fryers, wing, meat and skin, raw- USDA Link
- USDA FoodData Central
- USDA Category
- Poultry Products
- Food Groups
-
- Diets
-
- Nutrient Count
- 129
- Non-Zero Nutrient Count
- 102
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General
Weight | 100 g |
Energy | 191 kcal |
Carbohydrate | 0 g |
Fat | 12.85 g |
Protein | 17.52 g |
Water | 69.19 g |
Non-Water | 30.81 g |
Fiber | 0 g |
Ash | 0.74 g |
Alcohol | 0 g |
Caffeine | 0 mg |
Theobromine | 0 mg |
Energy from
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
0 kcal |
Starch
An estimate of the calories provided by the starch in this food.
|
- kcal |
Sugars
An estimate of the calories provided by the sugar in this food.
|
0 kcal |
Fat
An estimate of the calories provided by the fat in this food.
|
119 kcal |
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
33 kcal |
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
50 kcal |
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
23 kcal |
Protein
An estimate of the calories provided by the protein in this food.
|
72 kcal |
Composite
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
70.26 % |
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
7.46 % |
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
9.97 % |
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
13.01 % |
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
6.38 % |
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
4.8 % |
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
3.07 % |
* % based on Daily Value targets
Minerals
Calcium | (0.8%) 11 mg |
Iron | (2.6%) 0.46 mg |
Magnesium | (3.8%) 16 mg |
Phosphorus | (9.8%) 123 mg |
Potassium | (4.0%) 187 mg |
Sodium | (3.7%) 84 mg |
Zinc | (11.0%) 1.21 mg |
Copper | (3.8%) 0.034 mg |
Manganese | (0.5%) 0.011 mg |
Selenium | (32.0%) 17.6 μg |
Fluoride | - μg |
* % based on Daily Value targets
Vitamins
Vitamin B1 | (4.5%) 0.054 mg |
Vitamin B2 | (7.9%) 0.103 mg |
Vitamin B3 | (35.6%) 5.697 mg |
Vitamin B5 | (12.8%) 0.64 mg |
Vitamin B6 | (31.1%) 0.528 mg |
Vitamin B12 | (10.4%) 0.25 μg |
Folate | (1.8%) 7 μg DFE |
Folate, food | 7 μg |
Folic acid | 0 μg |
Vitamin C | (0.0%) 0 mg |
Choline | (14.9%) 82 mg |
Betaine | 9 mg |
Vitamin A | 29 IU |
Vitamin A | (1.0%) 9 μg RAE |
Retinol | 9 μg |
Beta-Carotene | 0 μg |
Alpha-Carotene | 0 μg |
Beta-Cryptoxanthin | 0 μg |
Lycopene | 0 μg |
Lutein and zeaxanthin | 0 μg |
Vitamin D | 5 IU |
Vitamin D | (0.5%) 0.1 μg |
Vitamin D2 | - μg |
Vitamin D3 | 0.1 μg |
Vitamin E | 0.96 mg |
Alpha-Tocopherol | (4.3%) 0.64 mg |
Beta-Tocopherol | 0 mg |
Gamma-Tocopherol | 0.15 mg |
Delta-Tocopherol | 0.06 mg |
Alpha-Tocotrienol | 0.04 mg |
Beta-Tocotrienol | 0 mg |
Gamma-Tocotrienol | 0.07 mg |
Delta-Tocotrienol | 0 mg |
Vitamin K | (19.7%) 23.7 μg |
Vitamin K1 | 0 μg |
Vitamin K1 Hydrogenated | 0 μg |
Vitamin K2 MK-4 | 23.7 μg |
* % based on Daily Value targets
Protein
Protein | 17.52 g |
Alanine | 1.023 g |
Arginine | 1.185 g |
Aspartic acid | 1.648 g |
Cystine | 0.183 g |
Glutamic acid | 2.595 g |
Glycine | 0.775 g |
Histidine | 0.653 g |
Isoleucine | 0.859 g |
Leucine | 1.449 g |
Lysine | 1.685 g |
Methionine | 0.456 g |
Phenylalanine | 0.707 g |
Proline | 0.557 g |
Serine | 0.668 g |
Threonine | 0.786 g |
Tryptophan | 0.221 g |
Tyrosine | 0.631 g |
Valine | 0.907 g |
Hydroxyproline | - g |
Carbohydrates
Carbohydrate | 0 g |
Net Carbohydrate
Total carbohydrate minus fiber.
|
0 g |
Fiber | 0 g |
Starch | - g |
Sugars | 0 g |
Sucrose | - g |
Glucose | - g |
Fructose | - g |
Lactose | - g |
Maltose | - g |
Galactose | - g |
Lipids
Fat | 12.85 g |
Saturated Fat | 3.535 g |
Butyric Acid | 0 g |
Caproic Acid | 0 g |
Caprylic Acid | 0 g |
Capric Acid | 0.005 g |
Lauric Acid | 0.006 g |
Tridecylic Acid | - g |
Myristic Acid | 0.069 g |
Pentadecylic Acid | 0.009 g |
Palmitic Acid | 2.748 g |
Margaric Acid | 0.015 g |
Stearic Acid | 0.66 g |
Arachidic Acid | 0.01 g |
Behenic Acid | 0.011 g |
Lignoceric Acid | 0.003 g |
Monounsaturated Fat | 5.422 g |
Myristoleic Acid | 0.026 g |
Pentadecenoic Acid | 0 g |
16:1 undifferentiated | 0.768 g |
Palmitoleic Acid | 0.764 g |
16:1 trans | 0.004 g |
Heptadecenoic Acid | 0.009 g |
18:1 undifferentiated | 4.546 g |
Oleic Acid | 4.504 g |
18:1 trans | 0.041 g |
Vaccenic Acid | - g |
Gadoleic Acid | 0.072 g |
22:1 undifferentiated | 0.002 g |
Erucic Acid | 0.002 g |
22:1 trans | 0 g |
Nervonic Acid | 0 g |
Polyunsaturated Fat | 2.498 g |
18:2 undifferentiated | 2.226 g |
Linoleic Acid | 2.199 g |
CLA | 0.012 g |
18:2 (mixed isomers) | - g |
18:2 trans, not further defined | 0.015 g |
18:2 trans, trans | - g |
18:3 undifferentiated | 0.113 g |
Alpha-linolenic Acid | 0.112 g |
Gamma-linolenic Acid | 0.002 g |
18:3 (mixed isomers) | 0 g |
Parinaric Acid | 0.003 g |
Eicosadienoic Acid | 0.016 g |
20:3 undifferentiated | 0.03 g |
20:3 (n-3) | 0.001 g |
20:3 (n-6) | 0.029 g |
20:4 undifferentiated | 0.072 g |
Arachidonic | - g |
EPA | 0.003 g |
21:5 | - g |
22:4 | 0.02 g |
DPA | 0.009 g |
DHA | 0.006 g |
Trans Fat | 0.061 g |
Monoenoic Trans Fat | 0.046 g |
Polyenoic Trans Fat | 0.015 g |
Cholesterol | 111 mg |
Phytosterols | - mg |
Stigmasterol | - mg |
Campesterol | - mg |
Beta-Sitosterol | - mg |