Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

USDA Category
Lamb, Veal, and Game Products
Food Groups
Diets
Nutrient Count
65
Non-Zero Nutrient Count
57

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Nutrition Data

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General

Weight 100 g
Energy 269 kcal
Carbohydrate 0 g
Fat 19.08 g
Protein 22.7 g
Water 56.98 g
Non-Water 43.02 g
Fiber 0 g
Ash 1.22 g
Alcohol - g
Caffeine - mg
Theobromine - mg

Energy from

Carbohydrate
0 kcal
Starch
- kcal
Sugars
0 kcal
Fat
176 kcal
Saturated Fat
74 kcal
Monounsaturated Fat
72 kcal
Polyunsaturated Fat
14 kcal
Protein
93 kcal

Composite

Amino Acid Score
72.39 %
Micronutrients
11.79 %
Vitamins
14.66 %
B Vitamins
23.83 %
Fat Soluble Vitamins
0 %
Minerals
10.09 %
Electrolytes
3.81 %

* % based on Daily Value targets

Minerals

Calcium (1.5%) 20 mg
Iron (10.9%) 1.97 mg
Magnesium (5.5%) 23 mg
Phosphorus (14.8%) 185 mg
Potassium (5.3%) 251 mg
Sodium (2.9%) 66 mg
Zinc (49.5%) 5.44 mg
Copper (12.0%) 0.108 mg
Manganese (1.0%) 0.022 mg
Selenium (48.0%) 26.4 μg
Fluoride - μg

* % based on Daily Value targets

Vitamins

Vitamin B1 (7.5%) 0.09 mg
Vitamin B2 (18.5%) 0.24 mg
Vitamin B3 (37.8%) 6.04 mg
Vitamin B5 (14.0%) 0.7 mg
Vitamin B6 (7.6%) 0.13 mg
Vitamin B12 (110.4%) 2.65 μg
Folate (5.3%) 21 μg DFE
Folate, food 21 μg
Folic acid 0 μg
Vitamin C (0.0%) 0 mg
Choline - mg
Betaine - mg
Vitamin A 0 IU
Vitamin A (0.0%) 0 μg RAE
Retinol 0 μg
Beta-Carotene - μg
Alpha-Carotene - μg
Beta-Cryptoxanthin - μg
Lycopene - μg
Lutein and zeaxanthin - μg
Vitamin D - IU
Vitamin D - μg
Vitamin D2 - μg
Vitamin D3 - μg
Vitamin E - mg
Alpha-Tocopherol - mg
Beta-Tocopherol - mg
Gamma-Tocopherol - mg
Delta-Tocopherol - mg
Alpha-Tocotrienol - mg
Beta-Tocotrienol - mg
Gamma-Tocotrienol - mg
Delta-Tocotrienol - mg
Vitamin K - μg
Vitamin K1 - μg
Vitamin K1 Hydrogenated - μg
Vitamin K2 MK-4 - μg

* % based on Daily Value targets

Protein

Protein 22.7 g
Alanine 1.365 g
Arginine 1.348 g
Aspartic acid 1.998 g
Cystine 0.271 g
Glutamic acid 3.294 g
Glycine 1.109 g
Histidine 0.719 g
Isoleucine 1.095 g
Leucine 1.765 g
Lysine 2.004 g
Methionine 0.582 g
Phenylalanine 0.924 g
Proline 0.952 g
Serine 0.844 g
Threonine 0.971 g
Tryptophan 0.265 g
Tyrosine 0.763 g
Valine 1.225 g
Hydroxyproline - g

Carbohydrates

Carbohydrate 0 g
Net Carbohydrate
0 g
Fiber 0 g
Starch - g
Sugars - g
Sucrose - g
Glucose - g
Fructose - g
Lactose - g
Maltose - g
Galactose - g

Lipids

Fat 19.08 g
Saturated Fat 7.98 g
Butyric Acid - g
Caproic Acid - g
Caprylic Acid - g
Capric Acid 0.05 g
Lauric Acid 0.08 g
Tridecylic Acid - g
Myristic Acid 0.7 g
Pentadecylic Acid - g
Palmitic Acid 4.08 g
Margaric Acid - g
Stearic Acid 2.54 g
Arachidic Acid - g
Behenic Acid - g
Lignoceric Acid - g
Monounsaturated Fat 7.79 g
Myristoleic Acid - g
Pentadecenoic Acid - g
16:1 undifferentiated 0.56 g
Palmitoleic Acid - g
16:1 trans - g
Heptadecenoic Acid - g
18:1 undifferentiated 7.01 g
Oleic Acid - g
18:1 trans - g
Vaccenic Acid - g
Gadoleic Acid 0 g
22:1 undifferentiated - g
Erucic Acid - g
22:1 trans - g
Nervonic Acid - g
Polyunsaturated Fat 1.56 g
18:2 undifferentiated 1.15 g
Linoleic Acid - g
CLA - g
18:2 (mixed isomers) - g
18:2 trans, not further defined - g
18:2 trans, trans - g
18:3 undifferentiated 0.32 g
Alpha-linolenic Acid - g
Gamma-linolenic Acid - g
18:3 (mixed isomers) - g
Parinaric Acid - g
Eicosadienoic Acid - g
20:3 undifferentiated - g
20:3 (n-3) - g
20:3 (n-6) - g
20:4 undifferentiated 0.09 g
Arachidonic - g
EPA - g
21:5 - g
22:4 - g
DPA - g
DHA - g
Trans Fat - g
Monoenoic Trans Fat - g
Polyenoic Trans Fat - g
Cholesterol 91 mg
Phytosterols - mg
Stigmasterol - mg
Campesterol - mg
Beta-Sitosterol - mg

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