Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, all grades, cooked
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- USDA FoodData Central
- USDA Category
- Beef Products
- Food Groups
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- Diets
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- Nutrient Count
- 116
- Non-Zero Nutrient Count
- 92
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Nutrition Data
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General
| Weight | 100 g |
| Energy | 194 kcal |
| Carbohydrate | 0 g |
| Fat | 8.15 g |
| Protein | 28.95 g |
| Water | 62.48 g |
| Non-Water | 37.52 g |
| Fiber | 0 g |
| Ash | 1.1 g |
| Alcohol | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Energy from
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Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
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0 kcal |
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Starch
An estimate of the calories provided by the starch in this food.
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- kcal |
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Sugars
An estimate of the calories provided by the sugar in this food.
|
0 kcal |
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Fat
An estimate of the calories provided by the fat in this food.
|
75 kcal |
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Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
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29 kcal |
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Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
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33 kcal |
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Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
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4 kcal |
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Protein
An estimate of the calories provided by the protein in this food.
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119 kcal |
Composite
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Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
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67.29 % |
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Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
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12.94 % |
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Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
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14.68 % |
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B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
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23.38 % |
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Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
0.95 % |
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Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
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11.21 % |
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Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
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3.8 % |
* % based on Daily Value targets
Minerals
| Calcium | (0.9%) 12 mg |
| Iron | (13.3%) 2.4 mg |
| Magnesium | (5.5%) 23 mg |
| Phosphorus | (16.0%) 200 mg |
| Potassium | (6.4%) 303 mg |
| Sodium | (2.3%) 54 mg |
| Zinc | (52.7%) 5.8 mg |
| Copper | (9.2%) 0.083 mg |
| Manganese | (1.3%) 0.031 mg |
| Selenium | (60.4%) 33.2 μg |
| Fluoride | - μg |
* % based on Daily Value targets
Vitamins
| Vitamin B1 | (6.2%) 0.074 mg |
| Vitamin B2 | (16.4%) 0.213 mg |
| Vitamin B3 | (38.9%) 6.222 mg |
| Vitamin B5 | (11.0%) 0.549 mg |
| Vitamin B6 | (31.5%) 0.536 mg |
| Vitamin B12 | (80.8%) 1.94 μg |
| Folate | (2.3%) 9 μg DFE |
| Folate, food | 9 μg |
| Folic acid | 0 μg |
| Vitamin C | (0.0%) 0 mg |
| Choline | (16.2%) 89.2 mg |
| Betaine | 13.4 mg |
| Vitamin A | 4 IU |
| Vitamin A | (0.1%) 1 μg RAE |
| Retinol | 1 μg |
| Beta-Carotene | 0 μg |
| Alpha-Carotene | 0 μg |
| Beta-Cryptoxanthin | 0 μg |
| Lycopene | 0 μg |
| Lutein and zeaxanthin | 0 μg |
| Vitamin D | 3 IU |
| Vitamin D | (0.5%) 0.1 μg |
| Vitamin D2 | - μg |
| Vitamin D3 | 0.1 μg |
| Vitamin E | 0.28 mg |
| Alpha-Tocopherol | (1.9%) 0.28 mg |
| Beta-Tocopherol | 0 mg |
| Gamma-Tocopherol | 0 mg |
| Delta-Tocopherol | 0 mg |
| Alpha-Tocotrienol | - mg |
| Beta-Tocotrienol | - mg |
| Gamma-Tocotrienol | - mg |
| Delta-Tocotrienol | - mg |
| Vitamin K | (1.3%) 1.6 μg |
| Vitamin K1 | 1.6 μg |
| Vitamin K1 Hydrogenated | - μg |
| Vitamin K2 MK-4 | - μg |
* % based on Daily Value targets
Protein
| Protein | 28.95 g |
| Alanine | 1.809 g |
| Arginine | 1.972 g |
| Aspartic acid | 2.806 g |
| Cystine | 0.349 g |
| Glutamic acid | 4.676 g |
| Glycine | 1.589 g |
| Histidine | 1.027 g |
| Isoleucine | 1.38 g |
| Leucine | 2.473 g |
| Lysine | 2.69 g |
| Methionine | 0.788 g |
| Phenylalanine | 1.189 g |
| Proline | 1.354 g |
| Serine | 1.198 g |
| Threonine | 1.292 g |
| Tryptophan | 0.259 g |
| Tyrosine | 1.029 g |
| Valine | 1.484 g |
| Hydroxyproline | 0.237 g |
Carbohydrates
| Carbohydrate | 0 g |
|
Net Carbohydrate
Total carbohydrate minus fiber.
|
0 g |
| Fiber | 0 g |
| Starch | - g |
| Sugars | 0 g |
| Sucrose | - g |
| Glucose | - g |
| Fructose | - g |
| Lactose | - g |
| Maltose | - g |
| Galactose | - g |
Lipids
| Fat | 8.15 g |
| Saturated Fat | 3.108 g |
| Butyric Acid | 0 g |
| Caproic Acid | 0 g |
| Caprylic Acid | 0 g |
| Capric Acid | 0.004 g |
| Lauric Acid | 0.005 g |
| Tridecylic Acid | - g |
| Myristic Acid | 0.205 g |
| Pentadecylic Acid | 0.024 g |
| Palmitic Acid | 1.779 g |
| Margaric Acid | 0.06 g |
| Stearic Acid | 1.024 g |
| Arachidic Acid | 0.002 g |
| Behenic Acid | - g |
| Lignoceric Acid | 0.005 g |
| Monounsaturated Fat | 3.533 g |
| Myristoleic Acid | 0.026 g |
| Pentadecenoic Acid | 0.013 g |
| 16:1 undifferentiated | 0.262 g |
| Palmitoleic Acid | 0.141 g |
| 16:1 trans | 0.007 g |
| Heptadecenoic Acid | 0.043 g |
| 18:1 undifferentiated | 3.181 g |
| Oleic Acid | 1.722 g |
| 18:1 trans | 0.233 g |
| Vaccenic Acid | - g |
| Gadoleic Acid | 0.007 g |
| 22:1 undifferentiated | 0 g |
| Erucic Acid | - g |
| 22:1 trans | - g |
| Nervonic Acid | - g |
| Polyunsaturated Fat | 0.408 g |
| 18:2 undifferentiated | 0.318 g |
| Linoleic Acid | 0.192 g |
| CLA | 0.017 g |
| 18:2 (mixed isomers) | - g |
| 18:2 trans, not further defined | 0.011 g |
| 18:2 trans, trans | - g |
| 18:3 undifferentiated | 0.017 g |
| Alpha-linolenic Acid | 0.008 g |
| Gamma-linolenic Acid | - g |
| 18:3 (mixed isomers) | - g |
| Parinaric Acid | 0 g |
| Eicosadienoic Acid | 0 g |
| 20:3 undifferentiated | 0.008 g |
| 20:3 (n-3) | - g |
| 20:3 (n-6) | 0.008 g |
| 20:4 undifferentiated | 0.048 g |
| Arachidonic | - g |
| EPA | 0.003 g |
| 21:5 | - g |
| 22:4 | - g |
| DPA | 0.012 g |
| DHA | 0.001 g |
| Trans Fat | 0.251 g |
| Monoenoic Trans Fat | 0.239 g |
| Polyenoic Trans Fat | 0.011 g |
| Cholesterol | 80 mg |
| Phytosterols | - mg |
| Stigmasterol | - mg |
| Campesterol | - mg |
| Beta-Sitosterol | - mg |