Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, raw

USDA Category
Lamb, Veal, and Game Products
Food Groups
Diets
Nutrient Count
106
Non-Zero Nutrient Count
77

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Nutrition Data

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General

Weight 100 g
Energy 196 kcal
Carbohydrate 0 g
Fat 12.68 g
Protein 20.58 g
Water 67.33 g
Non-Water 32.67 g
Fiber 0 g
Ash 0.88 g
Alcohol 0 g
Caffeine 0 mg
Theobromine 0 mg

Energy from

Carbohydrate
0 kcal
Starch
- kcal
Sugars
0 kcal
Fat
114 kcal
Saturated Fat
53 kcal
Monounsaturated Fat
45 kcal
Polyunsaturated Fat
8 kcal
Protein
82 kcal

Composite

Amino Acid Score
65.58 %
Micronutrients
8.34 %
Vitamins
11.68 %
B Vitamins
18.75 %
Fat Soluble Vitamins
0.46 %
Minerals
5.99 %
Electrolytes
3.23 %

* % based on Daily Value targets

Minerals

Calcium (0.4%) 5 mg
Iron (8.2%) 1.47 mg
Magnesium (4.3%) 18 mg
Phosphorus (11.8%) 147 mg
Potassium (4.5%) 210 mg
Sodium (3.8%) 87 mg
Zinc (27.5%) 3.03 mg
Copper (9.8%) 0.088 mg
Manganese (0.3%) 0.006 mg
Selenium (19.5%) 10.7 μg
Fluoride - μg

* % based on Daily Value targets

Vitamins

Vitamin B1 (7.8%) 0.094 mg
Vitamin B2 (24.4%) 0.317 mg
Vitamin B3 (31.8%) 5.084 mg
Vitamin B5 (12.8%) 0.639 mg
Vitamin B6 (21.2%) 0.36 mg
Vitamin B12 (52.1%) 1.25 μg
Folate - μg DFE
Folate, food - μg
Folic acid - μg
Vitamin C (0.0%) 0 mg
Choline - mg
Betaine - mg
Vitamin A 6 IU
Vitamin A (0.2%) 2 μg RAE
Retinol 2 μg
Beta-Carotene 0 μg
Alpha-Carotene 0 μg
Beta-Cryptoxanthin 0 μg
Lycopene 0 μg
Lutein and zeaxanthin 0 μg
Vitamin D 0 IU
Vitamin D (0.0%) 0 μg
Vitamin D2 0 μg
Vitamin D3 0 μg
Vitamin E 0.24 mg
Alpha-Tocopherol (1.6%) 0.24 mg
Beta-Tocopherol - mg
Gamma-Tocopherol - mg
Delta-Tocopherol - mg
Alpha-Tocotrienol - mg
Beta-Tocotrienol - mg
Gamma-Tocotrienol - mg
Delta-Tocotrienol - mg
Vitamin K - μg
Vitamin K1 - μg
Vitamin K1 Hydrogenated - μg
Vitamin K2 MK-4 - μg

* % based on Daily Value targets

Protein

Protein 20.58 g
Alanine 1.171 g
Arginine 1.227 g
Aspartic acid 1.689 g
Cystine 0.21 g
Glutamic acid 2.747 g
Glycine 1.086 g
Histidine 0.538 g
Isoleucine 0.857 g
Leucine 1.469 g
Lysine 1.569 g
Methionine 0.497 g
Phenylalanine 0.765 g
Proline 0.872 g
Serine 0.731 g
Threonine 0.841 g
Tryptophan 0.214 g
Tyrosine 0.643 g
Valine 0.922 g
Hydroxyproline - g

Carbohydrates

Carbohydrate 0 g
Net Carbohydrate
0 g
Fiber 0 g
Starch - g
Sugars 0 g
Sucrose - g
Glucose - g
Fructose - g
Lactose - g
Maltose - g
Galactose - g

Lipids

Fat 12.68 g
Saturated Fat 5.862 g
Butyric Acid 0 g
Caproic Acid 0 g
Caprylic Acid 0 g
Capric Acid 0.018 g
Lauric Acid 0.034 g
Tridecylic Acid - g
Myristic Acid 0.453 g
Pentadecylic Acid 0.078 g
Palmitic Acid 2.734 g
Margaric Acid 0.183 g
Stearic Acid 2.338 g
Arachidic Acid 0.016 g
Behenic Acid 0.008 g
Lignoceric Acid 0 g
Monounsaturated Fat 5.003 g
Myristoleic Acid 0.012 g
Pentadecenoic Acid 0 g
16:1 undifferentiated 0.165 g
Palmitoleic Acid - g
16:1 trans - g
Heptadecenoic Acid 0 g
18:1 undifferentiated 4.819 g
Oleic Acid 4.159 g
18:1 trans 0.661 g
Vaccenic Acid - g
Gadoleic Acid 0.007 g
22:1 undifferentiated 0 g
Erucic Acid 0 g
22:1 trans - g
Nervonic Acid - g
Polyunsaturated Fat 0.858 g
18:2 undifferentiated 0.594 g
Linoleic Acid 0.251 g
CLA 0.142 g
18:2 (mixed isomers) - g
18:2 trans, not further defined 0.201 g
18:2 trans, trans - g
18:3 undifferentiated 0.146 g
Alpha-linolenic Acid 0.146 g
Gamma-linolenic Acid 0 g
18:3 (mixed isomers) - g
Parinaric Acid 0 g
Eicosadienoic Acid 0.002 g
20:3 undifferentiated 0 g
20:3 (n-3) - g
20:3 (n-6) - g
20:4 undifferentiated 0.041 g
Arachidonic - g
EPA 0.025 g
21:5 - g
22:4 - g
DPA 0.04 g
DHA 0.01 g
Trans Fat 0.862 g
Monoenoic Trans Fat 0.661 g
Polyenoic Trans Fat 0.201 g
Cholesterol 59 mg
Phytosterols - mg
Stigmasterol - mg
Campesterol - mg
Beta-Sitosterol - mg

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