Snacks, GENERAL MILLS, BETTY CROCKER Fruit Roll Ups, berry flavored, with vitamin C

USDA Category
Snacks
Food Groups
Diets
Nutrient Count
33
Non-Zero Nutrient Count
33

Quick Links

Nutrition Data

Adjust Food Amount

General

Weight 100 g
Energy 373 kcal
Carbohydrate 85.2 g
Fat 3.5 g
Protein 0.1 g
Water 10.2 g
Non-Water 89.8 g
Fiber - g
Ash 1 g
Alcohol - g
Caffeine - mg
Theobromine - mg

Energy from

Carbohydrate
341 kcal
Starch
- kcal
Sugars
341 kcal
Fat
32 kcal
Saturated Fat
9 kcal
Monounsaturated Fat
16 kcal
Polyunsaturated Fat
1 kcal
Protein
0 kcal

Composite

Amino Acid Score
- %
Micronutrients
4.12 %
Vitamins
7.69 %
B Vitamins
0 %
Fat Soluble Vitamins
0 %
Minerals
1.31 %
Electrolytes
3.45 %

* % based on Daily Value targets

Minerals

Calcium - mg
Iron - mg
Magnesium - mg
Phosphorus - mg
Potassium - mg
Sodium (13.8%) 317 mg
Zinc - mg
Copper - mg
Manganese - mg
Selenium (5.8%) 3.2 μg
Fluoride - μg

* % based on Daily Value targets

Vitamins

Vitamin B1 - mg
Vitamin B2 - mg
Vitamin B3 - mg
Vitamin B5 - mg
Vitamin B6 - mg
Vitamin B12 - μg
Folate - μg DFE
Folate, food - μg
Folic acid - μg
Vitamin C (133.3%) 120 mg
Choline - mg
Betaine - mg
Vitamin A - IU
Vitamin A - μg RAE
Retinol - μg
Beta-Carotene - μg
Alpha-Carotene - μg
Beta-Cryptoxanthin - μg
Lycopene - μg
Lutein and zeaxanthin - μg
Vitamin D - IU
Vitamin D - μg
Vitamin D2 - μg
Vitamin D3 - μg
Vitamin E - mg
Alpha-Tocopherol - mg
Beta-Tocopherol - mg
Gamma-Tocopherol - mg
Delta-Tocopherol - mg
Alpha-Tocotrienol - mg
Beta-Tocotrienol - mg
Gamma-Tocotrienol - mg
Delta-Tocotrienol - mg
Vitamin K - μg
Vitamin K1 - μg
Vitamin K1 Hydrogenated - μg
Vitamin K2 MK-4 - μg

* % based on Daily Value targets

Protein

Protein 0.1 g
Alanine - g
Arginine - g
Aspartic acid - g
Cystine - g
Glutamic acid - g
Glycine - g
Histidine - g
Isoleucine - g
Leucine - g
Lysine - g
Methionine - g
Phenylalanine - g
Proline - g
Serine - g
Threonine - g
Tryptophan - g
Tyrosine - g
Valine - g
Hydroxyproline - g

Carbohydrates

Carbohydrate 85.2 g
Net Carbohydrate
85.2 g
Fiber - g
Starch - g
Sugars 38.7 g
Sucrose - g
Glucose - g
Fructose - g
Lactose - g
Maltose - g
Galactose - g

Lipids

Fat 3.5 g
Saturated Fat 0.99 g
Butyric Acid - g
Caproic Acid - g
Caprylic Acid 0.002 g
Capric Acid 0.002 g
Lauric Acid 0.008 g
Tridecylic Acid - g
Myristic Acid 0.023 g
Pentadecylic Acid 0.002 g
Palmitic Acid 0.614 g
Margaric Acid 0.004 g
Stearic Acid 0.33 g
Arachidic Acid 0.01 g
Behenic Acid 0.006 g
Lignoceric Acid - g
Monounsaturated Fat 1.724 g
Myristoleic Acid 0.002 g
Pentadecenoic Acid - g
16:1 undifferentiated 0.014 g
Palmitoleic Acid - g
16:1 trans - g
Heptadecenoic Acid 0.004 g
18:1 undifferentiated 1.703 g
Oleic Acid - g
18:1 trans - g
Vaccenic Acid - g
Gadoleic Acid 0.006 g
22:1 undifferentiated - g
Erucic Acid - g
22:1 trans - g
Nervonic Acid - g
Polyunsaturated Fat 0.093 g
18:2 undifferentiated 0.08 g
Linoleic Acid - g
CLA - g
18:2 (mixed isomers) - g
18:2 trans, not further defined - g
18:2 trans, trans - g
18:3 undifferentiated 0.011 g
Alpha-linolenic Acid - g
Gamma-linolenic Acid - g
18:3 (mixed isomers) - g
Parinaric Acid - g
Eicosadienoic Acid - g
20:3 undifferentiated 0.002 g
20:3 (n-3) - g
20:3 (n-6) - g
20:4 undifferentiated 0.002 g
Arachidonic - g
EPA - g
21:5 - g
22:4 - g
DPA - g
DHA - g
Trans Fat - g
Monoenoic Trans Fat - g
Polyenoic Trans Fat - g
Cholesterol - mg
Phytosterols - mg
Stigmasterol - mg
Campesterol - mg
Beta-Sitosterol - mg

Other Foods