Chicken Breast, Skinless, Boneless
Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw- USDA Link
- USDA FoodData Central
- USDA Category
- Poultry Products
- Food Groups
-
- Diets
-
- Nutrient Count
- 129
- Non-Zero Nutrient Count
- 90
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Nutrition Data
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General
Weight | 100 g |
Energy | 120 kcal |
Carbohydrate | 0 g |
Fat | 2.62 g |
Protein | 22.5 g |
Water | 73.9 g |
Non-Water | 26.1 g |
Fiber | 0 g |
Ash | 1.13 g |
Alcohol | 0 g |
Caffeine | 0 mg |
Theobromine | 0 mg |
Energy from
Carbohydrate
An estimate of the calories provided by the carbohydrate in this food.
|
0 kcal |
Starch
An estimate of the calories provided by the starch in this food.
|
- kcal |
Sugars
An estimate of the calories provided by the sugar in this food.
|
0 kcal |
Fat
An estimate of the calories provided by the fat in this food.
|
25 kcal |
Saturated Fat
An estimate of the calories provided by the saturated fat in this food.
|
5 kcal |
Monounsaturated Fat
An estimate of the calories provided by the monounsaturated fat in this food.
|
7 kcal |
Polyunsaturated Fat
An estimate of the calories provided by the polyunsaturated fat in this food.
|
4 kcal |
Protein
An estimate of the calories provided by the protein in this food.
|
95 kcal |
Composite
Amino Acid Score
The lowest percentage when the essential amino acids in this food are divided by those found in whole egg protein (and multiplied by 100). Requires a complete amino acid profile.
|
70.29 % |
Micronutrients
The percentage of the selected nutrient target's intake of all micronutrients that is in this food. Note: because the USDA database is missing values for several nutrients, this value will never be 100%.
|
9.8 % |
Vitamins
The percentage of the selected nutrient target's intake of all vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
13.98 % |
B Vitamins
The percentage of the selected nutrient target's intake of B vitamins that is in this food. Note: because the USDA database is missing values for biotin, this value will never be 100%.
|
21.26 % |
Fat Soluble Vitamins
The percentage of the selected nutrient target's intake of fat soluble vitamins that is in this food. Each nutrient is weighted equally.
|
2.93 % |
Minerals
The percentage of the selected nutrient target's intake of all minerals that is in this food. Note: because the USDA database is missing values for several minerals, this value will never be 100%.
|
5.83 % |
Electrolytes
The percentage of the selected nutrient target's intake of the electrolyte minerals that is in this food. Each nutrient is weighted equally.
|
4.03 % |
* % based on Daily Value targets
Minerals
Calcium | (0.4%) 5 mg |
Iron | (2.1%) 0.37 mg |
Magnesium | (6.7%) 28 mg |
Phosphorus | (17.0%) 213 mg |
Potassium | (7.1%) 334 mg |
Sodium | (2.0%) 45 mg |
Zinc | (6.2%) 0.68 mg |
Copper | (4.1%) 0.037 mg |
Manganese | (0.5%) 0.011 mg |
Selenium | (41.5%) 22.8 μg |
Fluoride | - μg |
* % based on Daily Value targets
Vitamins
Vitamin B1 | (7.8%) 0.094 mg |
Vitamin B2 | (13.6%) 0.177 mg |
Vitamin B3 | (60.0%) 9.6 mg |
Vitamin B5 | (29.9%) 1.495 mg |
Vitamin B6 | (47.7%) 0.811 mg |
Vitamin B12 | (8.8%) 0.21 μg |
Folate | (2.3%) 9 μg DFE |
Folate, food | 9 μg |
Folic acid | 0 μg |
Vitamin C | (0.0%) 0 mg |
Choline | (14.9%) 82.1 mg |
Betaine | 7 mg |
Vitamin A | 30 IU |
Vitamin A | (1.0%) 9 μg RAE |
Retinol | 9 μg |
Beta-Carotene | 0 μg |
Alpha-Carotene | 0 μg |
Beta-Cryptoxanthin | 0 μg |
Lycopene | 0 μg |
Lutein and zeaxanthin | 0 μg |
Vitamin D | 1 IU |
Vitamin D | (0.0%) 0 μg |
Vitamin D2 | - μg |
Vitamin D3 | 0 μg |
Vitamin E | 0.65 mg |
Alpha-Tocopherol | (3.7%) 0.56 mg |
Beta-Tocopherol | 0 mg |
Gamma-Tocopherol | 0.09 mg |
Delta-Tocopherol | 0 mg |
Alpha-Tocotrienol | 0 mg |
Beta-Tocotrienol | 0 mg |
Gamma-Tocotrienol | 0 mg |
Delta-Tocotrienol | 0 mg |
Vitamin K | (7.0%) 8.4 μg |
Vitamin K1 | 0 μg |
Vitamin K1 Hydrogenated | 0 μg |
Vitamin K2 MK-4 | 8.4 μg |
* % based on Daily Value targets
Protein
Protein | 22.5 g |
Alanine | 1.313 g |
Arginine | 1.521 g |
Aspartic acid | 2.116 g |
Cystine | 0.236 g |
Glutamic acid | 3.333 g |
Glycine | 0.996 g |
Histidine | 0.839 g |
Isoleucine | 1.104 g |
Leucine | 1.861 g |
Lysine | 2.163 g |
Methionine | 0.585 g |
Phenylalanine | 0.908 g |
Proline | 0.715 g |
Serine | 0.858 g |
Threonine | 1.009 g |
Tryptophan | 0.283 g |
Tyrosine | 0.81 g |
Valine | 1.165 g |
Hydroxyproline | - g |
Carbohydrates
Carbohydrate | 0 g |
Net Carbohydrate
Total carbohydrate minus fiber.
|
0 g |
Fiber | 0 g |
Starch | - g |
Sugars | 0 g |
Sucrose | - g |
Glucose | - g |
Fructose | - g |
Lactose | - g |
Maltose | - g |
Galactose | - g |
Lipids
Fat | 2.62 g |
Saturated Fat | 0.563 g |
Butyric Acid | 0 g |
Caproic Acid | 0 g |
Caprylic Acid | 0 g |
Capric Acid | 0.017 g |
Lauric Acid | 0.004 g |
Tridecylic Acid | - g |
Myristic Acid | 0.011 g |
Pentadecylic Acid | 0.003 g |
Palmitic Acid | 0.393 g |
Margaric Acid | 0.003 g |
Stearic Acid | 0.129 g |
Arachidic Acid | 0.001 g |
Behenic Acid | 0.003 g |
Lignoceric Acid | 0 g |
Monounsaturated Fat | 0.689 g |
Myristoleic Acid | 0.003 g |
Pentadecenoic Acid | 0 g |
16:1 undifferentiated | 0.083 g |
Palmitoleic Acid | 0.083 g |
16:1 trans | 0 g |
Heptadecenoic Acid | 0.002 g |
18:1 undifferentiated | 0.59 g |
Oleic Acid | 0.583 g |
18:1 trans | 0.006 g |
Vaccenic Acid | - g |
Gadoleic Acid | 0.01 g |
22:1 undifferentiated | 0 g |
Erucic Acid | 0 g |
22:1 trans | 0 g |
Nervonic Acid | 0 g |
Polyunsaturated Fat | 0.424 g |
18:2 undifferentiated | 0.319 g |
Linoleic Acid | 0.317 g |
CLA | 0.001 g |
18:2 (mixed isomers) | - g |
18:2 trans, not further defined | 0.001 g |
18:2 trans, trans | - g |
18:3 undifferentiated | 0.013 g |
Alpha-linolenic Acid | 0.013 g |
Gamma-linolenic Acid | 0 g |
18:3 (mixed isomers) | 0 g |
Parinaric Acid | 0 g |
Eicosadienoic Acid | 0.006 g |
20:3 undifferentiated | 0.012 g |
20:3 (n-3) | 0 g |
20:3 (n-6) | 0.012 g |
20:4 undifferentiated | 0.048 g |
Arachidonic | - g |
EPA | 0.003 g |
21:5 | - g |
22:4 | 0.013 g |
DPA | 0.006 g |
DHA | 0.004 g |
Trans Fat | 0.007 g |
Monoenoic Trans Fat | 0.006 g |
Polyenoic Trans Fat | 0.001 g |
Cholesterol | 73 mg |
Phytosterols | - mg |
Stigmasterol | - mg |
Campesterol | - mg |
Beta-Sitosterol | - mg |