Veal, foreshank, osso buco, separable lean and fat, cooked, braised

USDA Category
Lamb, Veal, and Game Products
Food Groups
Diets
Nutrient Count
102
Non-Zero Nutrient Count
75

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Nutrition Data

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General

Weight 100 g
Energy 182 kcal
Carbohydrate 0.11 g
Fat 7.77 g
Protein 27.94 g
Water 61.3 g
Non-Water 38.7 g
Fiber 0 g
Ash 0.94 g
Alcohol 0 g
Caffeine 0 mg
Theobromine 0 mg

Energy from

Carbohydrate
0 kcal
Starch
- kcal
Sugars
0 kcal
Fat
70 kcal
Saturated Fat
24 kcal
Monounsaturated Fat
32 kcal
Polyunsaturated Fat
4 kcal
Protein
112 kcal

Composite

Amino Acid Score
66.67 %
Micronutrients
11.43 %
Vitamins
12.61 %
B Vitamins
19.32 %
Fat Soluble Vitamins
2.34 %
Minerals
9.47 %
Electrolytes
4.49 %

* % based on Daily Value targets

Minerals

Calcium (1.7%) 22 mg
Iron (11.1%) 2 mg
Magnesium (8.1%) 34 mg
Phosphorus (17.1%) 214 mg
Potassium (4.3%) 201 mg
Sodium (3.9%) 90 mg
Zinc (46.2%) 5.08 mg
Copper (12.9%) 0.116 mg
Manganese (0.6%) 0.013 mg
Selenium (36.2%) 19.9 μg
Fluoride - μg

* % based on Daily Value targets

Vitamins

Vitamin B1 (6.8%) 0.081 mg
Vitamin B2 (25.9%) 0.337 mg
Vitamin B3 (23.3%) 3.731 mg
Vitamin B5 (9.5%) 0.476 mg
Vitamin B6 (10.5%) 0.179 mg
Vitamin B12 (77.5%) 1.86 μg
Folate (1.0%) 4 μg DFE
Folate, food 4 μg
Folic acid 0 μg
Vitamin C (0.0%) 0 mg
Choline (25.5%) 140 mg
Betaine 26.1 mg
Vitamin A 0 IU
Vitamin A (0.0%) 0 μg RAE
Retinol 0 μg
Beta-Carotene 0 μg
Alpha-Carotene 0 μg
Beta-Cryptoxanthin 0 μg
Lycopene 0 μg
Lutein and zeaxanthin 0 μg
Vitamin D 42 IU
Vitamin D (5.5%) 1.1 μg
Vitamin D2 - μg
Vitamin D3 1.1 μg
Vitamin E 0.4 mg
Alpha-Tocopherol (2.6%) 0.39 mg
Beta-Tocopherol 0 mg
Gamma-Tocopherol 0.01 mg
Delta-Tocopherol 0 mg
Alpha-Tocotrienol - mg
Beta-Tocotrienol - mg
Gamma-Tocotrienol - mg
Delta-Tocotrienol - mg
Vitamin K (1.3%) 1.5 μg
Vitamin K1 1.5 μg
Vitamin K1 Hydrogenated - μg
Vitamin K2 MK-4 - μg

* % based on Daily Value targets

Protein

Protein 27.94 g
Alanine 1.662 g
Arginine 1.644 g
Aspartic acid 2.411 g
Cystine 0.315 g
Glutamic acid 4.42 g
Glycine 1.436 g
Histidine 1.015 g
Isoleucine 1.376 g
Leucine 2.224 g
Lysine 2.303 g
Methionine 0.652 g
Phenylalanine 1.127 g
Proline 1.167 g
Serine 1.047 g
Threonine 1.221 g
Tryptophan 0.283 g
Tyrosine 0.891 g
Valine 1.545 g
Hydroxyproline 0.141 g

Carbohydrates

Carbohydrate 0.11 g
Net Carbohydrate
0.11 g
Fiber 0 g
Starch - g
Sugars 0 g
Sucrose - g
Glucose - g
Fructose - g
Lactose - g
Maltose - g
Galactose - g

Lipids

Fat 7.77 g
Saturated Fat 2.712 g
Butyric Acid 0 g
Caproic Acid 0 g
Caprylic Acid 0 g
Capric Acid 0.004 g
Lauric Acid 0.004 g
Tridecylic Acid - g
Myristic Acid 0.167 g
Pentadecylic Acid - g
Palmitic Acid 1.586 g
Margaric Acid 0.075 g
Stearic Acid 0.861 g
Arachidic Acid 0.003 g
Behenic Acid - g
Lignoceric Acid 0.012 g
Monounsaturated Fat 3.547 g
Myristoleic Acid 0.048 g
Pentadecenoic Acid - g
16:1 undifferentiated 0.273 g
Palmitoleic Acid - g
16:1 trans - g
Heptadecenoic Acid 0.07 g
18:1 undifferentiated 3.155 g
Oleic Acid - g
18:1 trans - g
Vaccenic Acid - g
Gadoleic Acid 0.002 g
22:1 undifferentiated 0 g
Erucic Acid - g
22:1 trans - g
Nervonic Acid - g
Polyunsaturated Fat 0.455 g
18:2 undifferentiated 0.369 g
Linoleic Acid - g
CLA - g
18:2 (mixed isomers) - g
18:2 trans, not further defined - g
18:2 trans, trans - g
18:3 undifferentiated 0.011 g
Alpha-linolenic Acid - g
Gamma-linolenic Acid - g
18:3 (mixed isomers) - g
Parinaric Acid 0 g
Eicosadienoic Acid 0 g
20:3 undifferentiated - g
20:3 (n-3) - g
20:3 (n-6) - g
20:4 undifferentiated 0.074 g
Arachidonic - g
EPA 0 g
21:5 - g
22:4 - g
DPA 0.001 g
DHA 0 g
Trans Fat 0.276 g
Monoenoic Trans Fat - g
Polyenoic Trans Fat - g
Cholesterol 92 mg
Phytosterols - mg
Stigmasterol - mg
Campesterol - mg
Beta-Sitosterol - mg

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